Hancock Lobster Co. owner’s seafood empire gaining national notoriety

Owner Cal Hancock arrives with a hearty handshake. “Did you hear what’s going on?” she asks a visitor. “We just got an account with Delta for our lobster mac and cheese,” beams Hancock, whose rich and creamy recipe made with Maine lobster and mascarpone cheese will be served in the airline’s first class cabins this fall. “It’s very exciting.” [email protected] 8:12

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