Tasty abalone carefully farmed under Monterey’s wharf

Way out at the very end of the Municipal Wharf in Monterey, Art Seavey descends through a trapdoor, walks on a handmade network of slippery wooden planks and pulls a rope to hoist a dripping wire cage up from the ocean. Inside are thousands of growing abalone,,,, Read more here  sfgate  12:08

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