Chesapeake Bay commercial fishermen reinvent themselves in an effort to stay afloat

When you begin a new career at 61, you’re bound to hit snags. Farley is building a tourism business around his expertise in the Chesapeake Bay. After a winter spent oystering, Farley fills his summer with educational sailing tours on his historic skipjack. This sail-powered oystering boat is part of a rapidly dissolving fleet; with only 23 still in the water, he says, a mere six skipjacks continue to oyster. The dwindling fleet was designated one of America’s 11 Most Endangered Historic Places in 2002. Read more here  19:40

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