Ocean Resource Privatization
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The New England groundfish debacle (Part III): who or what is at fault? Nils E. Stolpe/FishNet
NILS STOLPE: The New England groundfish debacle (Part IV): Is cutting back harvest really the answer?
While it’s a fact that’s hardly ever acknowledged, the assumption in fisheries management is that if the population of a stock of fish isn’t at some arbitrary level, it’s because of too much fishing. Hence the term “overfished.” Hence the mandated knee jerk reaction of the fisheries managers to not enough fish; cut back on fishing. What of other factors? They don’t count. It’s all about fishing, because fishing is all that the managers can control; it’s their Maslow’s Hammer. When it comes to the oceans it seems as if it’s about all that the industry connected mega-foundations that support the anti-fishing ENGOs with hundreds of millions of dollars a year in “donations” are interested in controlling. Read the article here
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Recent Posts
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WWF calls for suspension of commercial tuna fishing
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Cyr Couturier, executive director, Newfoundland Aquaculture Industry Association Blames Federal Policy in Gray Aqua woes
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Lobster boat slams into Sustainable Marine Energy tidal platform at Grand Passage
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Salmon complete 1,000-mile journey, and life
On a morning with biting air in the single digits Fahrenheit, this river smells like sulfur and is splashy and loud. Bald eagles and ravens swoop Read More » -
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The Oldest Fisherman in Ericeira
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No date to have Placentia lift bridge working fully
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MOREHEAD CITY – Honoring commercial fishermen
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Record high prices expected for red king crab fleet
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NOAA Reports: New England groundfisheries still struggling
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Commercial Fisherman Plead With State Consultant For License System Overhaul
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