Stone crabs most expensive seafood in U.S.

Long considered a Florida delicacy, the stone crab is highly sought after by seafood lovers. Literally tens of thousands of stone crab traps are put into the nearshore gulf waters from the Panhandle to the Florida Keys every season, which runs from Oct. 15 to May 15. The annual harvest of claws in 2008 was estimated to be more than 3.1 million pounds. Stone crab, per pound, is the most expensive seafood served in the U.S. Read the rest here 09:35

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