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Ocean Resource Privatization
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The New England groundfish debacle (Part III): who or what is at fault? Nils E. Stolpe/FishNet
NILS STOLPE: The New England groundfish debacle (Part IV): Is cutting back harvest really the answer?
While it’s a fact that’s hardly ever acknowledged, the assumption in fisheries management is that if the population of a stock of fish isn’t at some arbitrary level, it’s because of too much fishing. Hence the term “overfished.” Hence the mandated knee jerk reaction of the fisheries managers to not enough fish; cut back on fishing. What of other factors? They don’t count. It’s all about fishing, because fishing is all that the managers can control; it’s their Maslow’s Hammer. When it comes to the oceans it seems as if it’s about all that the industry connected mega-foundations that support the anti-fishing ENGOs with hundreds of millions of dollars a year in “donations” are interested in controlling. Read the article here
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Recent Posts
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Gov. Scott Requests Economic Injury Declaration for Impacted Commercial Oyster Fishery
TALLAHASSEE – Today, Governor Rick Scott requested from the U.S. Small Business Administration an Economic Injury Declaration for Franklin County as a result of impacts to Read More » -
How Coronavirus Has Changed Business for Gloucester Fishermen
Gloucester has been a fishing town since its founding in the early 1620s, and the industry was the backbone of the local economy well into the Read More » -
Rhode Island Fishermen’s Alliance Weekly Update, April 19, 2015
The Rhode Island Fishermen’s Alliance is dedicated to its mission of continuing to help create sustainable fisheries without putting licensed fishermen out of business.” Read the Read More » -
With The Timber Economy Gone, Port Orford Looks To The Sea
Recent decades have not been kind to rural Oregon. As natural resources come under increased pressure — and the economy becomes more globalized — small, resource-based Read More » -
Banning fishing in ‘monument’ a grave mistake
I was a founding partner of Boston Sword & Tuna, which today employs over 180 Massachusetts residents with good wages and benefits. The company processes and Read More » -
Walleye Pollock – A bounty of fish: Questions about sustainability
It sounds too good to be true: There are so many fish that Seattle-based boats haul in more than a million metric tons of them every year Read More » -
The risky quest for sea urchins
His face and lips went numb in seconds, but that was the least of Wayne Hardy’s worries as he disappeared beneath the ocean’s surface, diving to Read More » -
Gina M. Raimondo Sworn in as 40th U.S. Secretary of Commerce
Gina M. Raimondo was sworn in as the 40th U.S. Secretary of Commerce. Secretary Raimondo was sworn in by Vice President Kamala Harris after a bipartisan Read More » -
Roger Frate of Darien has a simple answer to improving the lobster stock in Long Island Sound.
Frate said it was pesticide used to combat the West Nile Virus in 1998 and 1999 that decimated the Sound’s lobster population and sent it into Read More » -
Spoofed Satellite Feeds Trouble Google’s Eye in the Sky
The new Global Fishing Watch, an ambitious attempt by Google and others to monitor illegal fishing boats globally in real time, faces a technical challenge: Fishing Read More » -
Massachusetts Man jumps into water after lobster boat catches fire
A man operating a lobster vessel off Crane Beach in Ipswich was uninjured after he jumped into the water when his boat caught fire Friday morning, Read More » -
The Organic Green Washing of Salmon Farms
The recent discovery of the chemical Teflubenzuron at hundreds of times the legal limit in the environment of a Marine Harvest salmon farm in Scotland highlights Read More » -
Fishermen concerned over Pebble employee appointed to Board of Fisheries
While communities and fishermen in Bristol Bay are facing an immediate challenge in deciding if and how to hold the $300 million salmon fishery in a Read More » -
In Labrador, desperate pleas for search and rescue resources still unanswered
Dwight Russell can’t forget the apologetic words from one of the RCMP officers who came to his door on a Sunday evening in September. “We just Read More » -
Mid-Atlantic Fishery Management Council meeting in Galloway, NJ, Oct 4-6, 2016 – Listen Live!
The public is invited to attend the Mid-Atlantic Fishery Management Council’s October meeting to be held at the Stockton Seaview Hotel, 401 South New York Road, Galloway, Read More » -
California water debate heads to court after Trump joins discussion
After years on the sidelines, the Bureau of Reclamation Commissioner Brenda Burman says new federal plans to divert water from the delta region in Northern California Read More » -
North Carolina Fisheries Association Weekly Update for April 25, 2016
Click here to read the Weekly Update, to read all the updates, Click here 22:45 Read More » -
Trawler Damaged – Two suffer minor injuries in large fire in downtown Hampton
Hampton firefighters battled blazes at a seafood packaging warehouse and commercial fishing boat in the 100 block of King Street in downtown Sunday morning. Two people Read More » -
Abandoned rigs in the Gulf of Mexico
The abandoned rigs question is already getting a first-rate look by the right eyes – researchers at the Gulf of Mexico Institute at the Harte Research Read More » -
Deep Thinker Kerry: Ocean Protection Is ‘Life and Death’ National Security Issue
Secretary of State John Kerry spoke Friday morning at an ocean preservation summit at Georgetown University, saying the state of the world’s oceans is a pressing Read More » -
Sen. Murkowski is right: The Army Corps needs to bring science back to Pebble permitting
“If a mine cannot stand on its own without negative impact to the fisheries resource, then that mine should not be permitted.” – Sen. Lisa Murkowski, Read More » -
Fishing industry in Lee County ‘wiped out’ by Hurricane Ian
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Western Pacific Fishery Management Council Responds to the President’s Pacific Monument Expansion Decision
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Developing … Peter Pan Seafoods Port Moller plant devastated in overnight fire
The Peter Pan Seafoods processing plant in Port Moller has been devastated by a massive fire that burned through the night and into Wednesday morning. So Read More »
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Comments
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