Shrimpers say blackgill mystery may wait in the St. Simons Sound

14836563 black gillThe crippling blackgill disease first appeared in local waters during the 1996 shrimping harvest, roughly six years after the last time state officials had permitted trawlers to operate in the St. Simons Sound. The parasitic disease, which affects reproduction and vigor in shrimp, is already showing up in the 2016 harvest that started June 1. It marks the earliest point in the season that blackgill has ever appeared in the harvest, according to Lindsey Aubart, a marine biologist with the state Department of Natural Resources. Scientists and marine biologists such as Aubart have studied the blackgill problem for years in search of a source and solution to the mysterious disease, which occurs from the Chesapeake Bay to the Gulf of Mexico but is most prominent in the waters of Georgia and South Carolina. Locally, a lot of experienced shrimpers suspect the answers may be found in those long-fallow shrimping waters of the St. Simons Sound. Read the rest here 08:46

One Response to Shrimpers say blackgill mystery may wait in the St. Simons Sound

  1. Bubba Dennis says:

    Start looking in the Shrimp ponds!!!
    This virus was brought here!!!!

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