Toxic fumes from decaying fish contributed to the deaths of two fishermen

kilmore-quays-2-390x285A report has found that two crewmen died after bring exposed to toxic fumes from a trawler’s fish tank. The men were carrying out checks on the FV Oileán an Óir in Killybegs Harbour, Co Donegal, which had been out of use for some time, when they were overcome by the fumes. The report says that although two of the three crewmen on board were experienced, a skipper did not accompany them on the day of the incident in August 2015. As the crew began to test the trawler out, seawater was pumped through the two refrigerated sea water (RSW) fish storage tanks. Although there had been no reported problems with the system in the prior five years, the fishermen noticed that the water was dirty and decided to empty the tanks using a vacuum pumping system. Read this story 15:36

One Response to Toxic fumes from decaying fish contributed to the deaths of two fishermen

  1. Chunkie says:

    Cant wait until Britain gets back its territorial waters from the EU and our fishing industry can get back to what it once was? Or nearly? Maybe some of us on low wages etc could get their hands on some Cod, langoustine, lobsters and other fresh fish and shellfish at decent prices instead of you guys having to chuck it back in the sea due to quotas?

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