Poor common squid catches to continue in Japan

Poor catches of surume-ika, or Japanese common squid, are likely to continue this year. The squid is used in popular home dishes such as sashimi and is also sold in a form that is dried overnight. According to a long-term forecast about fishing conditions by the Japan Fisheries Research and Education Agency, arrivals of surume-ika squid to sea areas near Japan will likely be almost the same or lower compared with those in last year, when catch volumes of the squid were at a record low. Many fisheries experts share a view that the poor catches have been affected by decreases in the number of eggs the squid lay due to the decreasing sea water temperature in the East China Sea during recent years. click here to read the story 14:58