Working Waterfront: Several hundred tons of squid offloaded in Ventura

The smell of squid filled the air Tuesday morning at Ventura Harbor, where workers were bustling to offload hundreds of tons of it. The morning’s activities represented one of the largest squid hauls the harbor has seen in recent history. Approximately 300 to 400 tons of squid were brought into the harbor, representing a positive turn of events, said Frank Locklear, manager of commercial fisheries and technology at the Ventura Harbor Village Marina. click here to read the story 21:23

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