Quebec company touts lean nutrition and ‘unique’ taste of seal meat

Jonas Gilbart likes his seal steaks rare on the inside with a hard sear on the outside. “I love the taste and I love the nutritional benefits,” he said of a meat choice that’s still outside the food comfort zone for most Canadians. Gilbart’s helping lead a new campaign for Quebec-based supplier SeaDNA touting seal as “the Canadian superfood” with a “unique and inviting taste” similar to beef. “It comes from our backyard, it’s sustainably harvested from our waters and monitored by our government,” Gilbart said from Montreal. click here to read the story 17:16