How China’s squid fishing programme is squeezing its neighbours and creating global sea change

Critics have said China keeps high-quality squid for domestic consumption, exports lower-quality products at higher prices, overwhelms vessels from other countries in major squid breeding grounds, and is in a position to influence international negotiations about conservation and distribution of global squid resources for its own interest. Fishing ships from China have accounted for 50 to 70 per cent of the squid caught in international waters in recent years, effectively controlling the supply of the popular seafood, according to an estimate by the Chinese government. A price hike for squid bought by the United States from China has been accompanied by a decline in quality, Video, >click to read<12:54

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