New England: Shrimpers hope industry lost to warm seas won’t be forgotten
Glen Libby looks back fondly on his days as a Maine shrimp trawler, but he’s concerned about what seafood lovers will think if the shuttered fishery ever reopens. “Shrimp? What are those?” he said. “There will be a market. But it depends how big of a market you’re talking about.” Maine’s historic shrimp industry has been closed since 2013 due to a loss in population of shrimp off of New England that is tied in large part to warming oceans. And with a reopening likely several years away — if it ever happens at all,,, >click to read<10:44
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