Politics & Other Mistakes: Lobster lovers versus blubber lovers

In Maine, hardly any restaurants serve whale. For good reasons. Whales are endangered, so any chef who offers the giant mammals as the fresh catch of the day is guaranteed to incite protests, vandalism and the sort of caustic online reaction usually reserved for racist remarks from the president. Also, I have it on good authority that whale meat is very gamey. At best, it’s an acquired taste. On the other hand, right whales weigh as much as 70 tons, which means just one could supply the average sushi bar with the makings of enough gunkan maki for every hipster in Maine.,,, But the real villain isn’t Herman Melville. According to prominent environmental groups, it’s the lobster. by Al Diamon  >Click to read< 12:16

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