Daily Archives: May 3, 2020

SE Alaska Chinook controversy attracts more user groups

A controversy over whether NOAA Fisheries is properly managing Chinook salmon stocks in Southeast Alaska, with consideration for a hungry whale population in decline, has been joined by sport and charter fishermen who say Alaska is not the problem. The environmental organization SalmonState, along with the Alaska Longline Fishermen’s Association and Alaska Trollers Association said on Monday, April 27, that sport and charter harvesters have joined them in support of NOAA Fisheries in a lawsuit brought by Wild Fish Conservancy, of Duvall, Washington. The group characterizes as misguided the decision of WFC to sue NOAA Fisheries in federal court to halt Chinook salmon trolling in Southeast Alaska effective July 1. >click to read< 16:15

Squid are back in abundance in Monterey Bay

The squid fishery is among the most lucrative and productive in the state, frequently valued in the double-digit millions. According to the California Department of Fish and Wildlife, landings from California market squid (Doryteuthis opalescens) were over 34,000 short tons in the 2018-2019 season, generating more than $33 million in revenue. But according to Diane Pleschner-Steele, the executive director of the California Wetfish Producers Association, these charming and elusive animals can be difficult to pin down. The statement has proven true in the last couple of years. Spawning squid are targeted because they die shortly after they reproduce, and so fishing season — though technically open all year round — coincides with the spawning season. The catch is historically best in Southern California in fall and Central California in spring-summer. >click to read< 10:35

Some P.E.I. fishermen feeling left out of lobster market

This year due to considerations around the coronavirus (COVID-19 strain) pandemic, P.E.I. lobster fishers will be setting traps on May 15 instead. Beach Point fisher Brayden Handrahan says he was ready to fish April 30 as usual, and he says he’s not alone. “That’s when everybody gets the most lobster, in the first two weeks, and that’s why everybody wants to go,” he said. Federal Fisheries Minister Bernadette Jordan said her department chose May 15 after fishers in licensed fishing areas (LFAs) 24 and 26a voted on the date. Ian MacPherson, executive director of the P.E.I. Fishermen’s Association, who co-ordinated the vote, says it was close, but the majority asked for a delay. By the time the vote was underway, many felt it was too late for the season to start on time, said MacPherson. As the decision date approached, Jordan added a “new wrinkle” by including processors into her considerations, he said. >click to read< 09:50

Rhode Island: New Temp License Allows Commercial Fishermen to Sell Seafood Directly to Consumers, Retailers

“There is a growing demand for local seafood during this critical time, and we’re fortunate that our commercial harvesters are able to meet the needs of residents with the abundant seafood resources available off our coast,” said DEM Director Janet Coit. “Rhode Islanders can take pride in knowing that when they purchase fresh local seafood, at local retailers or right off the boat from harvesters, they are helping to keep a vital part of our economy – our commercial fishing and seafood industry – up and running.” The new direct-sale opportunity supports the development of new, local supply chains for RI seafood. As an emergency regulation, the measure will remain in effect for up to 120 days. >click to read< 08:46