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Tradex: Rising Black Cod and Halibut Prices; Big Changes Ahead for EU Labelling Laws

October 27, 2014 Canada, National

Published on Oct 27, 2014 All sizes of Halibut as well as Halibut fletches are seeing price inflation, including the smaller sizes. Earlier this year we predicted that prices would be strong in the 2014 season as the supply of 2013 processed halibut was very limited. H&G Black Cod prices FOB Seattle for both 5-7s and 7 ups are in the high $9s. We have even heard some offers as high as $10.00 USD. Watch the video here 09:19

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The New England groundfish debacle (Part III): who or what is at fault? Nils E. Stolpe/FishNet

It took me a while to decide how to most accurately describe the situation that has been visited upon the New England fishing communities that are and since colonial times have been dependent on the groundfish fisheries.

NILS STOLPE: The New England groundfish debacle (Part IV): Is cutting back harvest really the answer?

While it’s a fact that’s hardly ever acknowledged, the assumption in fisheries management is that if the population of a stock of fish isn’t at some arbitrary level, it’s because of too much fishing. Hence the term “overfished.” Hence the mandated knee jerk reaction of the fisheries managers to not enough fish; cut back on fishing. What of other factors? They don’t count. It’s all about fishing, because fishing is all that the managers can control; it’s their Maslow’s Hammer. When it comes to the oceans it seems as if it’s about all that the industry connected mega-foundations that support the anti-fishing ENGOs with hundreds of millions of dollars a year in “donations” are interested in controlling. Read the article here

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Tag Archives: Black Cod and Halibut Prices

Tradex: Rising Black Cod and Halibut Prices; Big Changes Ahead for EU Labelling Laws

Ocean Resource Privatization

Articles Posted by Date

The New England groundfish debacle (Part III): who or what is at fault? Nils E. Stolpe/FishNet

Recent Posts

North Shore Crabber Sings the Pontchartrain Blues

For Alaska’s prized king salmon, the good-old days morph into not-so-hot present

Scientists score salmon bonanza

Great Lakes Fisheries Heritage Trail: Katherine V a lone survivor and fishing legend

Fishermen air concerns about Vineyard Wind

FFAW President Earle McCurdy says EU issue of minimum processing requirements worth a look.

Most of R.I.’s calamari catch is processed in China. A local group wants to change that.

Ice conditions continue – FFAW getting calls from ‘desperate’ workers in 3L

Scientists admit ‘we got amount of fish wrong’ – one Whitby fisherman has said: “Now give us our quota back.”

Two chefs who worked at a now-closed Santa Monica sushi restaurant will plead guilty to serving meat from federally protected sei whales

California Lobster season debuts amid changing seafood industry

The High-Stakes Battle Over Obama’s Atlantic Ocean National Monument

Suicide by job: Farmers, lumberjacks, fisherman top list

California commercial salmon fishing season opens

Washington State halts salmon farm permits after fish escape – Critics call for Land Based Aquaculture

Arctic Commercial Fishing Deal Would Set a Precedent

Three recreational fishermen arrested for fin clipping violations in Rhode Island

D.B. Pleschner: ENGO Extremists manufacture anchovy ‘crisis’ where none exists

The historic ups and downs of the Acadian-Mi’kmaq relationship

Irish fishermen who faced down Russians now to protest against French navy’s military drills

NOAA and partners release first federal ocean acidification strategic research plan

Scotian Shelf shrimp fishery braces for another cut

Rhode Island Fishermen’s Alliance Weekly Update FEBRUARY 24, 2013

The snubbing of Alaska salmon – Laine Welch

Electronic Monitoring in New Zealand: “not excusable” some skippers are fishing in protected areas

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