Tag Archives: caplin

Five things Steve Crocker told the standing committee on fisheries and oceans

2016-05-27-03-35-38-tel%20a09-10032016-minister%20steve-crockerProvincial Fisheries, Forestry and Agrifoods Minister Steve Crocker appeared before the House of Commons Standing Committee on Fisheries and Oceans this morning at the Sheraton Hotel, St John’s. His presentation was part of the committee’s study on the northern cod stock, which stretches from the Grand Banks to the south coast of Labrador.  Newfoundland and Labrador has an extremely small share of the current global cod market. Currently, the Newfoundland and Labrador cod fishery primarily produces single frozen fillets and portions in the form of loins and tails,,, The management of forage species such as caplin can be better integrated with the management objective for cod, and the impact of competitors and predators such as seals could also be considered,,, Read the rest here 13:11