Ocean Resource Privatization
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The New England groundfish debacle (Part III): who or what is at fault? Nils E. Stolpe/FishNet
NILS STOLPE: The New England groundfish debacle (Part IV): Is cutting back harvest really the answer?
While it’s a fact that’s hardly ever acknowledged, the assumption in fisheries management is that if the population of a stock of fish isn’t at some arbitrary level, it’s because of too much fishing. Hence the term “overfished.” Hence the mandated knee jerk reaction of the fisheries managers to not enough fish; cut back on fishing. What of other factors? They don’t count. It’s all about fishing, because fishing is all that the managers can control; it’s their Maslow’s Hammer. When it comes to the oceans it seems as if it’s about all that the industry connected mega-foundations that support the anti-fishing ENGOs with hundreds of millions of dollars a year in “donations” are interested in controlling. Read the article here
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Recent Posts
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Search continues for Bering Sea fishing vessel missing with 6 aboard
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Coronavirus: COVID-19 concerns delays southern N.B. lobster season 1 month, other fisheries scheduled to start on set dates
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Investigators followed up on a lead. Couple on hook for $1,400 bucks for selling recreational caught crab
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(Jan. 9, 2014)- Today, Louisiana Wildlife and Fisheries Secretary Robert Barham announced a shrimping closure in a portion of state inside waters east of the Mississippi Read More » -
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As a next step, NOAA Fisheries will use these allocations (see below) to make awards to our partners—the interstate marine fisheries commissions, Puerto Rico, and the Read More » -
Putting on the Show! – DFO policy being worked out for tourism lobster charters – Interesting
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Pam Anderson’s $1M offer to end hunt a farce, sealing head says
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Gulf of Maine Shrimp counting to help track egg hatch
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New Russian Crab Fleet Takes Shape
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Pictou fish plant depends on foreign workers program, says owner
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Massachusetts: ‘Pioneer’ lobstermen want to use ropeless fishing gear during seasonal closure
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