Tag Archives: Doug Chiasson

Seal hunt advocate takes issue with EU president’s claim that Indigenous exemptions are working

The European Union’s ban on seal products did not feature heavily — if at all — during discussions between Canadian and European leaders on Friday in St. John’s, but one comment made during a news conference has drawn the ire of a group that advocates for seal harvesters. European Commission President Ursula von der Leyen told reporters she believes the exemption for Indigenous sealers is going well. Doug Chiasson, executive director of the Fur Institute of Canada, was taken aback by her comments. The biggest issue, according to Chiasson, is that the 2009 ban destroyed the existing market for seal products in Europe. When the Indigenous exemption was introduced in 2015, he said, there was no longer a market for the products. >>click to read<< 13:52

Too Many Seals – Canada’s Pinniped Population Problem

Seals in Atlantic Canada eat a lot of fish every day and there is a great deal of them, coming in at nearly 12 million animals. Their voracious appetite, according to experts, is damaging both the commercial fishery and fish stocks. Bob Hardy has spent a good portion of his life dealing with seals in one way or another. Growing up in Battle Harbour, Labrador, Hardy spent some time taking part in the inshore cod and salmon fisheries. After graduating from university, he spent nine years as a researcher before entering the seafood industry wherein he developed the first seal oil capsule that was commercially available in Newfoundland and Labrador. In 2007, he founded Hardy Fish Co., a fisheries consultancy company, where he took part in projects that researched seal oil, meat and by-product utilization. He has also spent time as a member of the Atlantic Seal Science Task Team. Hardy has since drafted a document entitled, Seals Eat Fish, highlighting the impact the large seal population has on fish stocks and the fishery itself. >click to read< 18:56

Seal summit slated for the fall in St. John’s

More research is needed on the impact of seals on dwindling east coast fish stocks, federal Fisheries Minister Joyce Murray said Thursday,,, Speaking outside a seafood processing plant, Murray drew applause when she said she knows “seals eat fish.” “So, that’s the reason we need to better understand the impact they are having on our fish stocks,” she said. The minister said that as a first step, her department will host a seal summit this fall. “That will be to broaden engagement on Atlantic seals and bring stakeholders together to discuss approaches for science, market development and management,” she said. >click to read< 12:36