Tag Archives: F/V Defiance

Obituary: Commercial Fisherman Ron Ellis

Our friend, fellow fisherman, brother Ron Ellis, was lost to the ocean on February 20th, while swordfishing off San Diego. His fishing vessel, Defiance, was found drifting at idle, by another fisherman, with no one on board. Ron has spent much of his commercial fishing career in Santa Barbara, initially as a deckhand, then as a top producing skipper in the crab industry. He pioneered the experimental Box Crab fishery, establishing a new fishery, while providing data and research, yet was then denied access to this important fishery by CA F&W. >click to read< 17:13

Search for Missing Fisherman Off San Diego Coast Hampered Due to Storm: USCG

An incoming storm forced the United States Coast Guard (USCG) to suspend its search for a fisherman reported missing off the coast of San Diego two days ago. Sunday afternoon, USCG San Diego received reports that the 42-foot commercial fishing vessel “Defiance” was adrift and unmanned roughly 19 miles west of Point Loma. The Defiance was found around 4:30 p.m. Sunday by a friend of the missing fisherman, according to PO1 Adam Stanton, a spokesperson for USCG San Diego. At USCG’s request, the man searched the vessel for his friend but did not find him, according to Stanton. >click to read< 07:29

This Summer Seafood Shack Isn’t Your Everyday Jersey Shore Restaurant

It’s Fourth of July, and Bill Bright, a 60-year-old commercial fisherman who owns the best seafood restaurant between Atlantic City and Cape May, hopes nobody wants to buy crabs today. Bright looks like Joe Biden’s outdoorsy younger brother and runs Hooked-Up Seafood in Wildwood, the southernmost barrier island of the Jersey Shore, with his wife, Michelle, and four kids.,, Bright’s boats, Retriever and Defiance, run up and down the coast from Virginia to Long Island, fishing off the continental shelf. Whatever they catch winds up on the menu at Hooked-Up: yellowfin and big-eye tunas, mahi, swordfish, once in a while some prized John Dory. Fueled by word of mouth and devoted repeat business, Hooked-Up has blossomed over the last nine seasons into the place in-the-know locals go for seafood.> click to read<16:30