Tag Archives: lobster landings

Scientists say Maine’s lobster boom won’t last. Here are the fisheries coming next

In southern New England, many fishermen have turned their attention to species such as Jonah crab and black sea bass, the numbers of which have increased as ocean temperatures warm and as lobster in the region have become more scarce. Maine’s lobster landings remain near historic highs, but some say the changes that have occurred south of Cape Cod are inevitable in the Gulf of Maine. “I know it’s a hard concept to get around, but it’s going to happen,” Norbert Stamps, a Rhode Island fisherman, told a roomful of other fishermen at the Maine Fishermen’s Forum in Rockport in March. “It seems as the lobster declined [in southern New England], the crab increased. And sea bass are everywhere.” >click to read<10:43

Clark’s Harbour wharf: Lobster landings looking good

It looks as though lobster landings have been holding their own for the first two weeks of the season, with estimates that the catch is on par with last year in Shelburne County. “We’re seeing about the same as last year,” said Clark’s Harbour lobster buyer Gary Blades. “Some fishermen are up, some are down.” For many fishermen the first hauling day of the season didn’t come until Nov. 30, after traps were dumped on Nov. 28. This was due to gale force winds on Nov. 29. The season opening had also been delayed by a day. After that, for the most part, the weather was cooperative. click here to read the story 14:29

Maine lobster landings, price draw concern

Fishermen have reported catching far fewer lobsters this season than last year’s record-setting numbers. But the scarcity does not seem to have translated into much upward pressure on prices. While harvesters and dealers hold boat price information close to the vest, unofficial reports indicate that boat prices have actually dropped to $2.50 per pound or worse.,, Islesford lobsterman Bruce Fernald, part of the Cranberry Isles Fishermen’s Co-Op, said his catch is down about 20 percent this year. click here to read the story 09:19

Scientists expect some decline in Gulf of Maine lobster numbers, but ‘no calamity’

Concern about the effects of climate change have reached Maine’s lobster industry, where there are questions whether the state’s record lobster catches can be sustained. There has been wide agreement among fishermen and scientists in recent years that the waters of the Gulf of Maine have been getting steadily warmer as a result of the changing climate. In fact, researchers say the Gulf water have warmed more quickly than most other parts of the ocean. University of Maine researcher Dr. Rick Wahle said warmer water in the Gulf has been one factor in the big jump in lobster landings. He said a reduction in the number of lobster predators and conservation efforts by fishermen are also factors. click here to read the story 14:53