Tag Archives: Nova Scotia

Cancelling legal elver fishery has not stopped poaching in N.S.

Nova Scotia RCMP have charged a Parrsboro man with multiple criminal counts after a night time altercation with fishery officers attempting to stop illegal elver fishing in Hubbards this weekend. The Department of Fisheries and Oceans says its officers tried to inspect a vehicle on Saturday “as part of their normal activities to deter and disrupt unauthorized elver harvest.” “An individual obstructed fishery officers from conducting the inspection and struck the officers with their vehicle while fleeing to attempt to avoid arrest. “The fishery officers involved were not injured and alerted local RCMP to the incident,” more, >>click to read<< 19:03

Ocean Choice sells Nova Scotia offshore scallop quota

Ocean Choice International has sold its offshore Nova Scotia scallop quotas to three Nova Scotia companies with a long history harvesting sea scallops off the coast of Nova Scotia – Mersey Seafoods Limited, LaHave Seafoods Limited and Comeau’s Sea Foods Limited. ‘We are committed to sustainably growing our place in the fishery in Newfoundland and Labrador; and this decision supports our investment and growth in our business and the fishing industry here at home,’ said Ocean Choice CEO Martin Sullivan. As part of the agreement, Ocean Choice is also acquiring Newfoundland and Labrador offshore quota for Greenland halibut and northern cod from Mersey, and Greenland halibut, northern cod and redfish from LaHave, further strengthening the company’s Newfoundland- and Labrador-based business. more, >>click to read<< 10:21

Lobster prices hit record high in southwest N.S.

A record high for lobster prices in southwestern Nova Scotia. It’s going for about 19 dollars a pound on the wharf. It’s a great price for captains, but catches are reportedly down this year. Dan Fleck with the Brazil Rock 33/34 Lobster Association says the price is great, but they have to consider the market. “Will some restaurants or buyers in overseas markets take lobster off their menu because it’s being priced out of range? That’s something that’s being dealt with,” said Fleck. more, >> click to read<< 14:28

Climate change risk low to moderate for billion-dollar Nova Scotia lobster fishery, study says

According to a new climate change vulnerability assessment of the billion-dollar Nova Scotia lobster fishery, warming temperatures over the next three decades pose a low to moderate risk for lobsters. “The cumulative outcome suggests that the provincial lobster fishery is largely not at high risk,” says the Centre for Applied Marine Research (CMAR). The provincial government agency undertook the assessment as part of adaptation planning for a key industry. Seafood is Nova Scotia’s largest export with lobster accounting for nearly two thirds of landed value. Seafood landings were valued at $1.65 billion in 2021 more, >>click to read<< 10:38

Lobster prices at the wharf hit $18 a pound in Nova Scotia

Low catches, low inventory and strong demand are driving the price increase in lobster fishing areas from Halifax to Digby. “It’s surprising, I don’t think anyone expected $18 a pound when the season opened,” said Heather Mulock of the Coldwater Lobster Association, which represents lobster fishermen in southwest Nova Scotia. “There were not a lot of catches and that is reflected in the price.” In Halifax, Sobeys is selling live lobster for $18.99 a pound. Buyer Stewart Lamont of Tangier Lobster fears the high price could bump the crustacean off restaurant menus. more, >>click to read<< 14:32

Put rules in writing to fix Maritime elver fishery’s enforcement problem, say businesses

Representatives of the $45-million Maritime elver fishery are calling on the federal government to implement enforceable regulations for moderate livelihood fishing by Indigenous people. They told a Senate committee in Ottawa Thursday the failure to define or regulate moderate livelihood rights by the Department of Fisheries and Oceans (DFO) is one reason for the uncontrolled harvest of baby eels on dozens of rivers in Nova Scotia and New Brunswick. “Among these poachers are First Nations unwilling to work with DFO to access the fishery under a banner of moderate livelihood rights, backed by organized crime, specifically biker gangs and foreign smuggling networks. Our once peaceful industry has recently faced violent disruption,” said Genna Carey, a commercial licence holder speaking on behalf of the Canadian Committee for a Sustainable Eel Fishery, an industry group. more, >>click to read<< 09:29

High lobster prices could be a sign of things to come for P.E.I.’s spring fishery

The cost of the crustaceans in most stores is higher than normal for this time of year, running anywhere from $20 to $26 per pound. Most of the lobster caught last year and stored on the Island has already been sold, and fewer boats take part in the winter fishing season in nearby New Brunswick and Nova Scotia. Charlie McGeoghegan, chair of the Lobster Fishers of P.E.I. Marketing Board, said there are only 2,500 boats on the water in Canada right now, compared to 7,000-plus during the spring season. “The boat prices are anywhere from $16.50 to $17.25 — [that’s] what we’re hearing.”  more, >>click to read<< 06:50

Commercial Fisherman Scott Dicks of Grand Bank has passed away

It is with broken hearts that the family of the late Scott Dicks of Grand Bank announces his passing. Scott passed away on the FV Anne Risley in Mulgrave, NS on February 22, 2024 at the age of 36. Leaving to mourn with a lifetime of wonderful memories are the love of his life for 14 years; Nicole; his son, Anthony of Grand Bank; his daughter, Olivia of NB; their daughter, Naomi of Grand Bank; mother, Ellie Keeping; father, Hughie Dicks (Petchie); sister, Tricia (Adam – brother in-law & Best Friend); sister in-law, Nickita Hillier (Jamie); nephews, Addison & Jaxxon; parents in-law, Nick & Sandra House; Best Buddy, Frank; shipmates & work family, crew of the FV Anne Risley; plus a large circle of aunts, uncles, many, many cousins, whom he loved dearly, extended family and friends. more, >>click to read<< 08:55

With the elver harvesting season on the line, some Mi’kmaw chiefs are scrambling for options

Fisheries Minister Diane Lebouthillier has said that due to violence, threats, widespread unauthorized harvesting and potential harm to elver stocks the season should be cancelled because it was “not possible to have a safe and sustainable elver fishery.” Key elements of the Mi’kmaw proposal include monitoring total allowable catches, enhancing traceability using GPS and responsibly managing the fishery. It would also double their total allowable catch. Gerald Toney, fisheries co-lead for the Assembly of Nova Scotia Mi’kmaq Chiefs, said communities still need to discuss future plans and whether harvesters will continue to fish even with a ban in place. more, >>click to read<< 08:01

Nova Scotia seafood sector far exceeds targets set a decade ago

Federal Agriculture Minister Lawrence MacAulay was roasted by opponents last week when he posted a photo on X (formerly Twitter) of himself eating a lobster in Malaysia while on a trade mission in the Indo-Pacific. The P.E.I. politician was denounced as tone deaf and out of touch with average Canadians, but overseas trade missions are one reason Nova Scotia seafood exports have exceeded goals set for the industry 10 years ago in the Ivany report — a blueprint for expanding the province’s economy. Veteran seafood analyst Peter Norsworthy, while not weighing in on the optics of the MacAulay image, said seafood exports from Nova Scotia to China have grown from $25 million in 2007 to $666 million in 2021, with almost all of that growth in lobster. Photos, more, >>click to read<< 06:31

A crew member has died after an incident on a Clearwater Seafoods vessel in eastern Nova Scotia

A crew member has died after an incident on a Clearwater Seafoods vessel in eastern Nova Scotia, the province’s Department of Labour confirmed Saturday. The department says it was notified of the death Thursday, and a stop-work order is in place as officials investigate what happened. The death is the second workplace fatality in Nova Scotia this week. Christine Penney, a spokesperson for Clearwater Seafoods, said the incident took place Thursday on board the Anne Risley, which is a company vessel that has been undergoing annual maintenance refits in Mulgrave, N.S. More, >>click to read<< 18:58

Canadian scallop quota valued at $200M sells to 3 Nova Scotia companies

In a blockbuster seafood deal, St. John’s-based Ocean Choice International (OCI) has sold its Canadian offshore scallop quota, worth an estimated $200 million, to three Nova Scotia companies. Ocean Choice held 16.77 per cent of the offshore scallop quota, which is fished mostly on Georges Bank off southern Nova Scotia. A key driver in the sale was the sinking of the company’s factory trawler Atlantic Destiny on Georges Bank in March 2021. CEO Martin Sullivan says they opted not to replace it. “We were looking at our options and we talked to these three Nova Scotia companies that have been industry partners of ours for a long time.” more, >>click to read<< 08:08

Wolastoqey fishers say proposed elver fishery shutdown infringes on treaty rights

Some Wolastoqey fishers say closure of the fishery for baby eels, or elvers, this year will infringe on their treaty rights and impact their right to earn a moderate livelihood from fishing. Last week, Fisheries and Oceans Canada (DFO) issued letters to commercial licence holders that it will not renew licences ahead of the elver season that typically starts in late March. DFO shut down the elver fishery in New Brunswick and Nova Scotia last April because of conservation and safety concerns, after reports of violence and overfishing by unauthorized harvesters. Tyler Sabattis, a lobster and scallop fisherman, said he got into elver fishing last year to earn extra income for his family and community in Bilijk (Kingsclear First Nation), near Fredericton. more, >>click to read<< 09:34

Champlain Seafood blames lack of lobsters for permanent closure of Meteghan, N.S., processing plant

A lobster processing plant in Meteghan, N.S., is shutting down permanently saying there are “not enough lobsters to sustain current processing capacity.” In a news release sent out on Tuesday, Champlain Seafood announced Riverside Lobster International (RLI) will not reopen for the upcoming spring season and will close permanently. The company said the closure will not impact its New Brunswick processing plants, notably Cape Bald Packers and Captain Dan’s. “The reason for the temporary shutdown was due to lower lobster landings and overall product availability,” said Champlain Seafood spokesperson Rachelle Gagnon.  “The lobster processing industry in Atlantic Canada is continuing to see an unprecedented situation.” more, >>click to read<< 15:07

One fish, two fish, redfish, dead wish – Something fishy’s going on, and Furey and Hutchings should be getting us answers.

It seems the Trudeau and Furey governments have some things to discuss—namely the well-being and future of west coast fishers and their communities. On Thursday, fishers and political leaders from the province gathered at a FFAW-Unifor-organized demonstration in Corner Brook to condemn DFO’s recent redfish  quota allocations as the commercial fishery prepares to reopen following a nearly three-decade hiatus. Dozens of fishers watched as members of Furey’s caucus and cabinet expressed confusion and outrage at their federal counterparts. leader Tony Wakeham, AFN Regional Chief Brendan Mitchell, and fishery magnate Bill  Barry also shared their indignation. PC leader Tony Wakeham, AFN Regional Chief Brendan Mitchell, and fishery magnate Bill Barry also shared their indignation. more, >>click to read<< 14:25

Swordfish are moving north in Canadian waters

“It’s still unclear whether this is becoming the new normal due to climate change or if the biomass will eventually shift back again as we think it did historically,” said Fisheries and Oceans Canada biologist Kyle Gillespie. Nineteen-hundred tonnes of swordfish were landed in Canada last year. Nearly a third of the swordfish were taken off Newfoundland, where longline fishing boats from Nova Scotia trailed kilometres of baited hooks throughout much of the summer. Gillespie said this is a rapid shift from the previous decade, when the entire Canadian catch was concentrated along the Scotian Shelf and Georges Bank off southern Nova Scotia. more, >>click to read<< 08:46

Scotian Shelf shrimp fishery braces for another cut

For a third straight year, the shrimp fishery off eastern Nova Scotia is facing a big quota cut with ocean conditions to blame. The recent scientific assessment for northern shrimp on the eastern Scotian Shelf showed environmental factors — including warmer ocean water due to climate change — are contributing to the poor condition of the stock, he says. And the response, he predicts, will be a reduction in the total allowable catch. The Department of Fisheries and Oceans (DFO) is expected to announce the 2024 shrimp quota in several weeks. more, >>click to read<< 10:59

Five people, three companies convicted of 18 violations in N.S. halibut fishery

A major investigation into the halibut fishery in the Sambro area of Nova Scotia has led to multiple fines and licence suspensions. Five people and three companies were convicted of 18 violations of the Fisheries Act and Regulations. The Department of Oceans and Fisheries (DFO) conducted the investigation, according to a Tuesday news release.DFO originally laid 66 charges against eight individuals and five companies in 2021. “Harvesters who break the law give themselves an unfair advantage, undermine the effective management of the fishery, and threaten the sustainability of our shared fishery resources,” says DFO in the release. Links,  more, >>click to read<< 10:43

Lucy the Lobster Predicts Six More Weeks of Winter

Lucy crawled out from the ocean at Cape Sable Island Causeway at 8 a.m. and predicted “6 more weeks of wonderful winter! February in Nova Scotia brings not just the chill of winter but also the warmth of a unique celebration – the Nova Scotia Lobster Crawl. As the month ushers in the peak lobster season along the South Shore, from Barrington, dubbed the Lobster Capital of Canada, to the scenic Peggy’s Cove, the entire region immerses itself in a crustacean celebration. Among the many highlights of this festive season is Lucy the Lobster, South Shore‘s answer to the traditional Groundhog Day predictor. Video, photos, more, >>click to read<< 08:54

Clearwater Seafoods loses redfish quota as other Indigenous harvesters gain

Indigenous-owned Clearwater Seafoods is on the losing side of the redfish quota cut handed to the Atlantic Canadian offshore fleet by the federal government last week. The Department of Fisheries and Oceans reduced the share of Gulf of St. Lawrence redfish quota held by Clearwater and other offshore licence holders by 20 per cent, in part to encourage Indigenous participation in the fishery. Commercial harvesting will restart this year, marking an epic comeback from a collapse 30 years ago to a population now estimated at 2.2-million metric tonnes. Offshore companies spent tens of millions of dollars gearing up for the return only to lose a big piece of their quota on the eve of reopening. photos, more, <<click to read<< 14:11

Ottawa revamps redfish allocation in Gulf of St. Lawrence, but N.S. keeps largest share

Following months of anticipation and lobbying in Quebec, Newfoundland and Labrador, and Nova Scotia, the federal government has announced how it will allocate fishing access to the redfish population in the Gulf of St. Lawrence. The allocations were announced on Friday by Fisheries Minister Diane Lebouthillier at a news conference in Gaspé, Que. Under the new terms, Nova Scotia will continue to receive the largest portion of the allocation, but it appears the province has received in the past will decline. It is unclear by how much. more, >>click to read<< 15:55

Fire destroys 3 lobster boats on Pembroke wharf

Three Yarmouth County fishing vessels have been destroyed by fire. It happened around 10:30 p.m.  Thursday at the Pembroke wharf. Yarmouth fire chief Mike Deveau says the call initially came in as a car fire. “A passer-by noticed it. We paged for mutual aid from Port Maitland. We also had our staff and volunteers on scene, and spent the night mitigating the incident,” said Deveau. He says there was a flare up this morning, and firefighters remain on scene, with Wedgeport providing mutual aid. photos, more, >>click to read<< 12:08

Refinancing Clearwater loan worth millions in annual cash flow for Mi’kmaw owners

Mi’kmaw First Nations that own half of Canadian seafood giant Clearwater will finally start seeing multi-million dollar cash flows from their investment thanks to a loan refinancing that slashes interest payments. Their partner in the landmark deal, Premium Brands of Richmond, B.C., lent a coalition of seven Mi’kmaw First Nations about $240 million to cover their equity purchase of Clearwater in 2020. But the loan came with a hefty 10 per cent interest rate, according to the non-profit First Nations Financial Authority. Premium has agreed to refinance $100 million of that debt through the First Nations Financial Authority at its interest rate of 4.2 per cent, the authority said Tuesday. more, >>click to read<< 12:37

Banner year for blue-fin tuna

Thanks to unusually warm waters, and plenty of prey in the North Atlantic off Canso, fishermen are calling 2023 a record-breaking year for landings of the fabled blue-fin tuna. “They brought in over 500 fish in this area by the end of December,” said Ginny Boudreau, manager of the Guysborough County Inshore Fishermen’s Association (GCIFA). “That’s well over a hundred more, up 20 per cent, from last year, and the highest in the last 10 years.” And the fish are bigger. more, >>click to read<< 11:10

Hundreds of jobs, industry stability at stake in pending Atlantic Canada fishery decision

The Trudeau government is poised to allocate fishing access to the massive redfish population in the Gulf of St. Lawrence at the end of the month, a highly anticipated decision generating both dread and hope throughout the industry in Quebec and Atlantic Canada. Nova Scotia, which has the most to lose, is warning Ottawa that “hundreds of jobs” are at stake if it loses its long-standing share of the fishery. Now that the redfish population is estimated to weigh in at a whopping four million metric tonnes, Scotia Harvest and the other Nova Scotia operators are looking nervously at other provinces lobbying for access. Quebec and Newfoundland and Labrador interests, to take one example, are lobbying for a piece of the action to compensate for a drastic reduction in shrimp quota for fleets in their province. more, >>click to read<< 09:06

Pilot describes ‘surreal’ rescue of 3 Halibut fishermen off N.S. coast

The pilot of a Canadian Armed Forces helicopter that rescued three fishermen from their burning boat in the Atlantic Ocean Sunday says the fishermen should be praised for the way they responded to the situation. “They got into a raft right away and made a radio distress call and brought the gear they needed,” said Capt. Evan Southern, who is based at 14 Wing Greenwood in the Annapolis Valley. Southern said he learned around 8:30 a.m. AT Sunday that a fishing boat around 110 kilometres off Nova Scotia’s South Shore was in flames, forcing the three halibut fishermen on board to get into a life raft. more, >>click to read<< 20:52

Why Canada has ordered lobster pounds to kill all egg-bearing female lobsters

In an effort to reduce the spread of marine invasive species, Canada ordered lobster pounds to to kill all egg-bearing female lobsters. But two years after the measure was introduced, some in the business are still unaware of the requirement. The Department of Fisheries and Oceans has banned the long-held practice of releasing egg-bearing or “berried” female lobsters when they are discovered in holding facilities. Instead pounds “must immediately euthanize the lobster,” according to licence conditions quietly introduced in January 2022. Video, more, >>click to read<< 07:12

Lobster demand remains high during the holidays

Back in the 1960’s, Dartmouth resident Bruce Nickerson was a lobster fisherman. “We got 50 cents a pound,” says Nickerson, who adds, when the price jumped to 90 cents per pound, it was big news back in the day. “I thought that was great.” Those prices are ancient history. “Anything under two pounds (are) $13.25 a pound,” says Samantha Strachan, who works at The Lobster Dive store in Eastern Passage, N.S. “Two pounds and up are $15.25 a pound. Anything under two pounds (are) $13.25 a pound,” says Samantha Strachan, who works at The Lobster Dive store in Eastern Passage, N.S. “Two pounds and up are $15.25 a pound.” Video, more, >>click to read<< 12:32

Lobster prices rise as catches fall: ‘They’re all fighting for that product’

The price of lobster is up compared to last year, says the Lobster Fishers of P.E.I. Marketing Board. Live lobster is selling for as much as $11.50 a pound, said Charlie McGeoghegan, chair of the board, up from $6.50 to $7.50 last year.  The jump in price is partly because catches are down now for fishers in New England, Nova Scotia and New Brunswick, he said. Catches in New England specifically are down about 16 per cent over the five-year average, he said. photos, more, >>click to read<< 06:48

Canada plans crackdown as trade data shows elver exports were 4 times the legal catch in 2022

Fisheries and Oceans Canada (DFO) plans to crack down on the illegal fishery for baby eels, also known as elvers, in the Maritimes next year by creating separate possession-and-export licences to track the catch from river to airport.  The effort comes as newly reported trade data shows a huge surge in elver exports leaving Canada, reaching an all time high of 43 tonnes in 2022 — four times the authorized Canadian total allowable catch. To avoid a repeat of the chaos and deter the illegal trade, DFO wants new regulations in place by March 2024, ahead of the spring elver migration and fishing season. photos, more, >>click to read<< 14:32