Tag Archives: Oyster fishermen
A Last Stand for Texas Oyster Fishermen
People often ask if Frances and Johny Jurisich had an arranged marriage, the couple jokes. Both come from oyster fishing families that immigrated from the same small village in Croatia to Louisiana’s Gulf Coast, then west to Texas. In fact, Frances’ father, Misho Ivic, is Johny’s godfather, and the shucking house that Frances’ mother, Franka Ivic, founded in the unincorporated Galveston County area of San Leon is just 12 miles from the Jurisich dock in Texas City. The couple started dating in high school. They married in 2004 and today have three children. On the Jurisich side, Johny is part of the fourth generation to go into oyster fishing. He hopes his 5-year-old son will carry the tradition into a fifth generation. Their 15-year-old daughter has a good head for business, Frances said, and may also go into oysters, but only if the business stays profitable. It may well not. >click to read< 08:32
Supreme Court – Oystermen bemoan ‘disgraceful’ water wars decision
Shannon Hartsfield, a fourth-generation oysterman, fears debilitating drought in years to come after the Supreme Court yesterday found that Florida failed to show Georgia is cutting off south-flowing water. Hartsfield’s livelihood is in Apalachicola Bay, an estuary and lagoon along the Florida Panhandle that once hosted up to 400 bustling fishing boats. It is now closed to allow wild oyster reefs to regenerate after suffering through historically dry conditions in recent years that have slowed the inflows feeding the bay. Hartsfield, head of the Franklin County Seafood Workers Association, claims Georgia is also to blame for not allowing fresh water to flow down two rivers, past Atlanta’s suburbs and to the Gulf of Mexico. The Supreme Court disagreed. >click to read< 09:35
Oyster fishermen on the east bank of the Mississippi river expect the worst season they’ve ever seen this year.
For businesses still recovering from the oil spill, the news is especially grim. “We don’t have the growth of oysters that we normally have,” said Don Robin. Usually they can fill a tractor-trailer of oysters a day. Now, they’re lucky to fill a quarter of a truck. continued@fox8
