Tag Archives: Pollock salmon and global warming

Thanks for All the Fish: Pollock, salmon and global warming: The tricky questions of sustainability

Editor’s note: Seattle’s $5 billion commercial fishing industry has defined and sustained this city from its founding. Earlier this week, writer Daniel Jack Chasan looked at the local fleet’s key role in the world’s largest single fishery, the walleye pollock off Alaska’s coast and in the eastern Bering Sea. Today, he concludes the examination of the pollock’s sustainability and we wrap up our Thanks for All the Fish series. more@crosscut 09:57