Tag Archives: snow crab industry

Low prices could force out some snow crab harvesters

The snow crab industry in Cape Breton is in a world of trouble this year and a price of $2.25 per pound at the wharf may not be enough for some harvesters to continue. “You have the U.S. market with bank failures and they are close to a recession,” said Osborne Burke, general manager of Victoria Cooperative Fishery Ltd., located in Neils Harbour. Osborne says it’s been 15 years since the at-wharf price was that low. Factor in the economy issues and very high fuel prices and the number crunching simply isn’t working in harvesters favour. >click to read< 16:09

Icebreakers are clearing the way for early Snow crab season with less risk for right whales

New Brunswick’s lucrative snow crab industry is just weeks away from a head start to the season, could result in higher revenue and less risk for North Atlantic right whales. Icebreakers from the Canadian Coast Guard and contracted boats began clearing the waters near Shippagan and Caraquet on the Acadian Peninsula over the weekend. Gilles Thériault, who lives in Tracadie, said fishermen are thankful for the icebreakers. “The quicker we catch our quota, the less danger there is of whales being trapped into ropes,” he said. “We hope that the vast majority of the quota will be caught before the whales arrive.” >click to read< 15:43

Making a killing – As whales die in frightening numbers, New Brunswick’s lucrative snow crab industry struggles under a global spotlight.

It all started when Charles Anastasia’s boat sank. This was in 1979, when 26-year-old Anastasia took to the ocean every morning to fill his nets with cod, back when that fish was still the beating heart of the Atlantic fishery. With his boat pinned 100 kilometres offshore during a “perfect storm,” a floating telephone pole skewered the hull like a marshmallow on a stick. The eight-man crew barely got a mayday out and survival suits on before the vessel sank beneath the 20-metre waves.,,, Soon after, the broad-shouldered, wide-cheeked man uprooted his life and moved to Alaska, buying and selling seafood for a living. It was here he encountered snow crab: a flat-bodied, 10-legged crustacean that transformed his life and would soon, on the other side of the continent, revolutionize an industry. >click to read<