Tag Archives: Snow crab
Panel Decision on Crab Signals Economic Crisis for NL
The Standing Fish Price Setting Panel announced their decision on the price of snow crab for the start of the 2023 fishing season, selecting the Association of Seafood Producer’s (ASP) second price submission of $2.20, over the Negotiating Committee’s price of $3.10. Crab Committees throughout the province have made the unanimous decision to not fish at the unsustainable price and will review this position in the coming weeks. “The Panel’s decision today has put our industry in the most precarious situation it’s ever been in. The Final Offer Selection (FOS) process has completely lost its way when bottom of the barrel prices are being selected without absolutely any merit,” says FFAW-Unifor President Greg Pretty. >click to read the press release< 15:25
SEA-NL on Pot to Plate, new program to sell crab at the wharf
Seaward Enterprises Association of Newfoundland and Labrador (SEA-NL) is encouraging the public to buy live fresh snow crab from inshore enterprises when they land at the wharf, and is preparing a “pot to plate” program to connect boats to buyers province-wide. “The 2023 snow crab price to start the season will be half what it was last year, and the lowest in years, which will hurt every last small-boat enterprise around the province,” says Ryan Cleary, SEA-NL’s Executive Director. “SEA-NL is asking the people of the province to step up and buy fresh live North Atlantic snow crab direct from our fishermen and women at a fair price at the wharf.” SEA-NL will consult with owner-operators around the province before recommending a “wharf price” to charge for snow crab and plans to announce a price Thursday. >click to read< 14:05
After a record-breaking year for Atlantic snow crab, facing huge price cuts is ‘worse than the moratorium,’
“It’s going to be worse than the moratorium.” That’s Jason Sullivan’s gut feeling about the upcoming 2023 snow crab fishing season. He has no doubt that the record-breaking prices of 2022 are a thing of the past. There’s talk of prices starting somewhere around $2 a pound, a nearly 70 per cent drop from last year’s starting price of $7.60. Sullivan said that would translate to a huge loss for the provincial economy. “We had a billion-dollar industry and now we’re taking $500 million out of it right away,” said the Bay Bulls fisherman. “That’s going to be devastating, especially for rural areas.” >click to read< 13:02
Hopes dashed for crab-pricing formula as union-producer talks end in failure
It started out six weeks ago as a rare show of unity between the fisheries union and seafood producers, but efforts to agree on a price formula for this year’s snow crab harvest have ended in failure. Jeff Loder, executive director of the Association of Seafood Producers, said in a press release issued Tuesday afternoon that the group couldn’t reach an agreement with the Fish, Food & Allied Workers union, which represents Newfoundland and Labrador’s inshore fishermen. “We negotiated in good faith with our best efforts to find a collaborative solution with the FFAW by defining a formula that works for both parties. Unfortunately, this was not possible,” says the release. >click to read< 15:37
‘What we’re looking for is a fair shake’: Newfoundland inshore crab fishers resume pop-up protests around St. John’s
They didn’t get a clear answer from the Department of Fisheries and Oceans on Monday, so inshore crab harvesters are holding “pop-up” protests again today, March 28, in St. John’s. Jason Sullivan and the 3L protestors say the crab stocks in the zone should be assessed as one biomass rather than as separate inshore and offshore stocks. That way, the protestors say, the inshore would be treated the same as the offshore fleets, using the same exploitation rate formulas if the crab stocks are growing. >click to read< 14:52
Starvation price for snow crab fishermen
A week into the snow crab fishing season, processors in Quebec, New Brunswick and Nova Scotia on Friday agreed to a temporary dock price of $2.25/lb to $2.50/lb. “There’s more inventory on the market now than we thought, says Jean-Paul Gagne, Director General of the Quebec Fisheries Industry Association (AQIP). For his part, Marc-Olivier des Îles-de-la-Madeleine’s captain, Marco Turbide, promises to put his cages back this spring. “Expecting a price of only two or three dollars a pound doesn’t give ambition, he comments. It’s not fun. For a heavily indebted fisherman like me, we can’t expect to make a profit in 2023 because of the significant loss from crab last year. If we agree to $4/lb, I’m very I’ll be happy!” >click to read< 11:45
In Depth: Alaska’s Fisheries Are Collapsing. This Congresswoman Is Taking on the Industry She Says Is to Blame.
The late 1990s and early 2000s were boomtimes for halibut fishermen in Alaska. Over 80 million pounds of the flatfish were being harvested annually. Deckhands could earn $250,000 a season. The small boat harbor in the southcentral city of Homer, known as the “halibut capital of the world,” was bustling. Erik Velsko, 39, was one of those fishermen. He started buying annual shares in 2001 when the halibut population was at near historic highs. But within a few years, the stock plummeted by more than half and the quotas for commercial fishermen were slashed accordingly. Halibut wasn’t the only so-called directed fishery to experience such a catastrophic drop. The crab fleet — made famous in the reality show “Deadliest Catch” — has been mostly stuck in port for two years after the near total collapse of the snow crab population and the decades long decline of red king crab. Photos, >click to read< 11:42
N.L. snow crab population remains healthy, though market uncertainty persists
Newfoundland and Labrador’s most valuable fishery may be encountering rough market conditions, and the economic outlook for this year is bleak, but an assessment reveals that snow crab stocks remain strong, a few years after nearly collapsing. “We’ve seen an increase in the last few years in exploitable biomass,” Five years ago, alarm bells were sounding as the biomass shrank to historic lows, resulting in steep quota cuts for commercial harvesters and worries the industry would collapse. Landings hit a 25-year low in 2019. But now industry leaders sound much more upbeat about the health of the stocks. >click to read< 17:27
New leaders of FFAW and ASP pledge to work together for 2023 snow crab season
The Fish, Food & Allied Workers union and the Association of Seafood Producers have long butted heads over issues related to the fishing industry but say they’re facing historic challenges this season and want to avoid any problems from the outset. “In light of the challenges we are facing this year, we have agreed that our best approach is to collectively discuss the challenges the crab fishery is facing and to seek support from both levels of government to ensure that we have a successful crab fishery in 2023,” said Paul Grant, board chair of the seafood producers’ board, in a press release ahead of the media availability. >click to read< 11:41
Snow crab prices down by nearly 60 per cent in U.S. market
The snow crab season in Atlantic Canada usually doesn’t get going until mid-April, but that doesn’t mean fresh snow crab is not already hitting the U.S. market. Alaskan fleets finished up their tanner crab season this week. That crab is often marketed under the name “snow crab,” being of similar size and colour. If the Alaskan tanner fishery is a portent of things to come, snow crab catches this year will have much less value than in 2022. The tanner fishery started Jan. 15 with wharf prices at US$3.25 to US$3.35 per pound, according to the latest blog from U.S. seafood analyst Les Hodges. The initial offer from processors was $2.50 a pound, but that offer prompted a strike by the crab fishing fleet, that prompted a bump in the offer from processors. >click to read< 14:04
Left-over inventory and inflation could take a bite out of N.L. snow crab prices this year
Trevor Jones has been in the fishing business long enough to know you can’t predict the success of any year until the last pot is hauled and the nets are stored. Jones owns a 65-foot longliner, F/V Samantha Nathan, carrying on the family business that was started by his father. These past few years, snow crab has become the most important catch. Last year crab accounted for just over half the revenue for his enterprise. The record high prices, even with a drop to $6.15 a pound from $7.60 at the start of the season, helped buffer against the cancellation of the mackerel fishery and the no-go for capelin. >click to read< 10:10
N.L. snow crab sales to Japan displaced by Russia
While many countries are imposing sanctions on Russia as a result of the war in Ukraine, Japan is taking advantage of low Russian snow crab prices. Clifford Small, MP for Coast of Bays-Central-Notre Dame and federal fisheries critic, says that is preventing Newfoundland and Labrador processors from selling their crab to Japan, as they normally do. “To have one of our major markets dry up on us, and to dry up in a sense that basically they started buying from a country like Russia — that’s at war in Ukraine — flies in the face of what you’d expect from a great trading partner and an ally,” he said. >click to read< 15:44
Alaska crab fishery collapse seen as warning about Bering Sea transformation
Less than five years ago, prospects appeared bright for Bering Sea crab fishers. Stocks were abundant and healthy, federal biologists said, and prices were near all-time highs. Now two dominant crab harvests have been canceled for lack of fish. For the first time, the Alaska Department of Fish and Game in October canceled the 2022-2023 harvest of Bering Sea snow crab, and it also announced the second consecutive year of closure for another important harvest, that of Bristol Bay red king crab. What has happened between then and now? A sustained marine heat wave that prevented ice formation in the Bering Sea for two winters, thus vastly altering ocean conditions and fish health. “We lost billions of snow crab in a matter of months,”,,, >click to read< 18:54
Alaska task force’s final report calls for new rules and more research to address seafood bycatch
Gov. Mike Dunleavy, who created the task force a year ago, released the group’s final report late Thursday. “I look forward to working with task force members and stakeholders to do everything we can to get more fish to return to Alaska’s waters,” Dunleavy said in a statement. The collapse of salmon runs vital to western Alaska — and public complaints that too many salmon were being intercepted at sea before returning to spawning grounds — triggered the creation of the Alaska Bycatch Task Force. However, its work extended to bycatch of various crab species and halibut. To some degree, bycatch is unavoidable, the task force said. >click to read< 09:10
Did climate change really kill billions of snow crabs in Alaska? Here’s what experts say
Some fishers and crab experts have put forward a different idea: They’ve suggested that fishing, particularly the unintentional capture of crabs in fishing gear known as trawls, also contributed to the loss of the snow crab, or at the very least, impeded the species’ recovery from low population levels. The snow crab fishing season closure has amplified a chorus of concerns around Alaska’s trawling industry — mainly from within the fishery sector itself — and the knowledge gaps around its potential impact on fisheries. >click to read< 08:29
Did climate change really kill billions of snow crabs in Alaska?
In October 2022, the National Oceanic and Atmospheric Administration (NOAA) announced that the lucrative snow crab fishery in the Bering Sea would close for the first time, following a population decline of 80% between 2018 and 2022. While fisheries managers and biologists say climate change is to blame for the species’ retreat, some fishers and crab experts suggest that trawling bycatch and other fishing activity may have played a role in the snow crab’s decline. The fishery’s closure has amplified a chorus of concerns about Alaska’s trawling industry and the knowledge gaps around its potential impact on fisheries. The disappearance of billions snow crabs from the Bering Sea has captivated the world’s attention since Alaska shut down the fishery for the first time in October 2022. But where exactly did these snow crabs go? And what caused them to vanish so quickly? >click to read< 08:02
Why Did 11 Billion Alaskan Snow Crabs Suddenly Disappear?
Earlier this month, Alaska announced that it had canceled the entire snow crab harvest for the year. The news heralded a catastrophic population collapse for the animals, in which nine out of ten died out between 2018 to 2021. It’s a terrible development for those who make a living harvesting the crabs in a region of the world that’s warming unusually fast because of its proximity to the North Pole. (Alaska officials also canceled the fall Bristol Bay red king crab harvest for a second year in a row.) This isn’t a small industry; Alaska’s crab fishing is worth more than $200 million a year. The sudden shutdown has left the state, well, shell-shocked. >click to read< 12:04
FFAW, N.L. government team up in push back against lobster, snow crab being labeled foods to avoid
Monterey Bay Aquarium’s Seafood Watch program which runs what it calls a science-based seafood recommendation list to inform consumers, chefs, and business professionals, placed all Canadian lobster and snow crab on an “avoid” list because of what the group calls a potential impact for North Atlantic right whales to become entangled in fishing gear. But Jason Spingle, secretary treasurer of the Fish, Food and Allied Workers (FFAW), says the snow crab and lobster recommendation is “totally unfounded.” Spingle said of the hundreds of harvesters he has heard from, none have actually seen a right whale while fishing. What’s more, Spingle said, he only knows of two sightings in Newfoundland waters, neither during lobster fishing season and zero reports of entanglements. >click to read< 07:37
Atlantic Canada snow crab sales slowed to a crawl in 2022 according to latest export data
In 2021 crab fishing crews landed just over 39,000 metric tonnes. With an average price of $7.36 per pound the landed value that season was $623 million. There were expectations that N.L. harvesters might land a billion dollars’ worth of crab in 2022, thanks to record high prices of $7.60 at the start of the season, and DFO’s decision to increase the overall quota by 32 percent. However, global financial uncertainty precipitated by the Russian invasion of Ukraine, the end of virus economic stimulus packages in the United States and rising interest rates, lead to consumers scratching high priced seafood from their grocery lists. Just over a month into the season snow crab prices plummeted. >click to read< 12:37
NMFS survey delivers more bad news to Bering Sea crab fleet
A Bering Sea survey by federal scientists contains more bad news for Alaska, Washington and Oregon-based crabbers hoping for an upturn in upcoming harvests that last year fell to rock-bottom levels. The federal survey results for Bristol Bay king crab are bleak and crabbers have been warned that for a second consecutive year there may not be a fall harvest, according to Jamie Goen, executive director of the Alaska Bering Sea Crabbers. “We have got an emergency,” Goen said. “I’m trying to get Congress to act to help.” The National Marine Fisheries Service survey does offer hope for improved harvests three to five years from now, as young snow crabs grow to adult size. >click to read< 12:20
Marine biologist perplexed by snow crab disappearance
It’s a mystery perplexing marine biologists that could lead to a loss of one of Alaska’s most prized seafood exports — the Bering Sea snow crab. Many theories have been hypothesized as to what is causing the declining crab populations throughout Alaska, ranging all the way from migration of the crustaceans to predators taking them out. However, Erin Fedewa, a research fishery biologist with the National Oceanic and Atmospheric Administration, says the disappearance of this Alaskan staple could be a warning about how quickly a fishery can be wiped out in a new, shifting world. Video, >click to read< 12:39
The fishery is worth more than ever. If the fisheries were meant to save rural N.L., what gives?
It’s 2022. It’s hard to believe, for a number of reasons. Time is flying by, and things inevitably change. But for the cod fishery in Newfoundland and Labrador, and in too many ways for the fishery generally, “plus ça change, plus c’est la même chose,” or, the more things change, they more they stay the same. We are 30 years out from the initial groundfish moratorium of July 1992. As we reflect, there are reasons to be grateful. By Derek Butler >click to read< 07:42
Russian snow crab weighs down our markets
The snow crab fishing season in the southern Gulf of St. Lawrence this year was weighed down by the arrival on the American market of large quantities of this crustacean from Russia. This Russian crab was imported in abundance amid shortages last fall, due to the closure of the fishery in Alaska, and when household spending was on the rise. However, what was selling at a high price then continued to lose its value during the winter, when the American and Canadian governments ended the aid programs linked to the pandemic and when consumers finally deconfined recovered. to travel rather than eat expensive crab at home. Additionally, US buyers continued to buy Russian crab in droves this spring, rather than Canadian crab, before it was affected by the trade embargo due to the war in Ukraine. >click to read< 8:44
Scientists point to climate as likely cause for snow crab decline
Even as scientists are still trying to figure out why the Bering Sea snow crab stock crashed in 2021, federal managers are working on a plan to help rebuild it. Data from last year’s survey at this point seems to confirm that there was a massive decline in the number of young snow crab in the Eastern Bering Sea—something like 99% fewer female snow crab showed up in the survey from 2021. Jaime Goen, Alaska Bering Sea Crabbers, told the council that the crab industry is reeling from the revenue loss both in the snow crab fishery and the complete closure of the Bristol Bay red king crab fishery this year. What hurt was the suddenness — a few years ago, the crab stocks were looking hopeful and like a good investment, and many businesspeople and crew members bought in with the hopes those investments would pay off, she said. “Now those same people are facing bankruptcy,” >click to read< 22:00
Snow crab producers could limit production to help international market
An excess of snow crab produced in Newfoundland and Labrador is leading to supply outpacing demand, leaving industry figures to question if it’s worth slowing production to allow the market to catch up. More than 60 per cent of the total quota has already been caught and processed, according to Derek Butler, executive director of the Association of Seafood Producers. Butler says the fast-paced production has caused the market for crab to stall, leaving the industry to wonder where it will go next. “It’s a situation where we continue to buy, produce and to build inventories without the required sales to support those inventories,” >click to read< 10:47