The pre-dawn blaze in May devastated an 85,000-square-foot warehouse at the end of Pier 45 in Fisherman’s Wharf. Fishers, who lease space from the port to store their equipment, say the port knew but did not stop homeless people from entering and setting camping and cooking fires within the building, which contained flammable materials and lacked automatic sprinklers and fire extinguishers. Many businesses were forced to acquire new gear for this month’s Dungeness crab season while some remain shut out altogether, they say. >click to read< 08:31
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The New England groundfish debacle (Part III): who or what is at fault? Nils E. Stolpe/FishNet
NILS STOLPE: The New England groundfish debacle (Part IV): Is cutting back harvest really the answer?
While it’s a fact that’s hardly ever acknowledged, the assumption in fisheries management is that if the population of a stock of fish isn’t at some arbitrary level, it’s because of too much fishing. Hence the term “overfished.” Hence the mandated knee jerk reaction of the fisheries managers to not enough fish; cut back on fishing. What of other factors? They don’t count. It’s all about fishing, because fishing is all that the managers can control; it’s their Maslow’s Hammer. When it comes to the oceans it seems as if it’s about all that the industry connected mega-foundations that support the anti-fishing ENGOs with hundreds of millions of dollars a year in “donations” are interested in controlling. Read the article here
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