Tag Archives: U.S. Economic Development Administration

Collins vows to help rebuild Harpswell waterfront during visit

U.S. Sen. Susan Collins, R-Maine, vowed to help secure funding to rebuild Harpswell’s storm-damaged working waterfront during a visit to the town on Saturday, Jan. 20. Collins, who visited Henry Allen’s Seafood on Lookout Point and two other heavily damaged sites on Bailey Island, called the destruction “heartbreaking.” “I want to do everything that I can to try to secure assistance, working with the governor, with the local community, with the rest of the (congressional) delegation, in order to assist these families in their time of need,” Collins said before a group of lobstermen and other waterfront workers and advocates during her visit. “The devastation is incredible.” phootos, more, >>click to read<< 07:15

New Bedford port nets $20 million to protect against natural disasters

A $16 million grant is bound for the city of New Bedford to improve the city’s port, helping prepare it for future natural disasters. According to a U.S. Economic Development Administration press release, U.S. Secretary of Commerce Wilbur Ross announced the grant funding on Tuesday. The money, according to the press release, will “make port infrastructure improvements needed to protect commercial fishing businesses from floods and severe weather events.” >click to read< 16:13

R.I., feds spending $5.2 million to rebuild 3 sagging piers at Port of Galilee

The Port of Galilee is an economic engine for Rhode Island, bringing in $66 million in seafood last year and supporting 200 commercial fishermen and other businesses in the fishing industry. But Rhode Island’s largest fishing port has been looking the worse for wear for a long time now. Bulkheads are rotting, piers are sagging and asphalt is crumbling. In the latest effort to address the problems, the state is set to begin work on a $5.2-million project to rebuild three 40-year-old piers,, No matter how much is invested in dockside facilities to process and package seafood, if the piers aren’t up to par, it makes it difficult to offload the catch, said Meghan Lapp, general manager of Seafreeze Shoreside,,, “The docks are the lifeblood of the port,” she said. >click to read< 10:41