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Buoyed by Student Lobster Permits

On the Mayhew dock in Menemsha Harbor, Otto Osmers used a wooden-handled fish pick to pry 25 pounds of skate, one by one, from a 55-gallon drum while Chris Mayhew climbed into a pair of bright orange oil-gear overalls. At seven o’clock on a Sunday morning, most students would still be asleep. But even after a late night of partying, Otto and Chris were wide awake and eager to pull their 25 lobster pots obtained on a special student lobster permit issued by the Division of Marine Fisheries. >click to read<16:19