Louisiana Shrimpers seek more federal protection
Speaking during the Louisiana Shrimp Association meeting at the American Legion Hall in Houma, shrimpers said import tariffs aren’t enough to protect their business. And foreign companies should not be able to sell shrimp in the U.S. if they are using banned antibiotics. “We’re being treated differently than other businesses that are in the same situation we’re in,” said Dean Blanchard, owner of Dean Blanchard Seafood Inc. in Grand Isle. “We’re comparable to rice farmers and sugar-cane farmers.” When these farmers, many of them in Louisiana, couldn’t compete with imports, they received help, Blanchard said. The federal government provides them subsidies. He added that they would be out of business if they had to work as hard as shrimpers. >click to read<12:30
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