Tag Archives: David Toriumi
As Salmon and Squid Seasons Rebound, New Questions
Over the last few months, hundreds of boats have been fishing off of, or transiting along Santa Cruz County’s coastline. Industry analysts report plenty of bright spots in both the salmon and squid markets this season. But after some scientific studies were scuttled last year because of the coronavirus pandemic, and other research couldn’t be completed due to wildfires, fisheries management is still undergoing its own pandemic comeback, as climate change fears remain ever-present. “It’s definitely been a good season,” Scotts Valley resident Hans Haveman, the CEO of H&H Fresh Fish at the Santa Cruz Harbor says during a late-June interview. “Unfortunately, regulation from the state and feds have shut us down right when it’s goin’ good.” video, >click to read< 08:50
Local Commercial Salmon Fishing Industry Sees Silver Lining Amid Coronavirus Crisis
California’s fishing industry is designated as essential by Governor Gavin Newsom, but their usual markets, restaurants, are all but shut down because of the coronavirus. That’s spelling trouble for local fishermen and women. Still, some believe there’s a silver lining to this crisis. David Toriumi has been commercially fishing the Monterey Bay for almost 16 years. It’s a livelihood full of challenges, from rigorous and expensive regulations to changing ocean conditions. But the coronavirus is like nothing he’s seen before. Toriumi says the impact was slow at first, less people eating out, and then boom. >click to read< 08:44
Crab Fishing in California: Risky Business
Dungeness crab, buttery and served steaming hot, is a Christmas tradition on many central California tables. But two years ago families had to forgo their holiday treat, and they were not the only ones to suffer. California fishermen were crippled by an unprecedented algal bloom that contaminated crabs with a neurotoxin called domoic acid, which is deadly to humans. That shut business down through the most lucrative part of the season, from Thanksgiving to Christmas. click here to read the story 11:41