Ocean Resource Privatization
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The New England groundfish debacle (Part III): who or what is at fault? Nils E. Stolpe/FishNet
NILS STOLPE: The New England groundfish debacle (Part IV): Is cutting back harvest really the answer?
While it’s a fact that’s hardly ever acknowledged, the assumption in fisheries management is that if the population of a stock of fish isn’t at some arbitrary level, it’s because of too much fishing. Hence the term “overfished.” Hence the mandated knee jerk reaction of the fisheries managers to not enough fish; cut back on fishing. What of other factors? They don’t count. It’s all about fishing, because fishing is all that the managers can control; it’s their Maslow’s Hammer. When it comes to the oceans it seems as if it’s about all that the industry connected mega-foundations that support the anti-fishing ENGOs with hundreds of millions of dollars a year in “donations” are interested in controlling. Read the article here
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Recent Posts
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Your favourite takeaway could set you back following green-energy expansion
Fish and chip fans fear the future of their favourite takeaway, as widening offshore wind farms will soon be constructed in precious fishing territory. Fishermen across Read More » -
Citizen science study to map the oceans’ plankton
“The reason the project came about was because, in 2010, some Canadian scientists wrote a paper that suggested that the phytoplankton in the world’s oceans had Read More » -
Defenders of right whales pursue limits on aquaculture and fixed gear fisheries
Right whale defenders are now taking aim at aquaculture as they try to protect the highly endangered species from deadly fishing gear entanglements. Advocates usually focus Read More » -
Scientists describe new giant clam species from depths off Canada’s Atlantic coast
Canadian scientists have described a new species of giant file clam, originally collected from deep waters off Newfoundland 30 years ago. The giant file clam, about 9 Read More » -
Fishery fund benefits big players, few fishermen – Only 7 harvesters among 261 project approvals
A $16-million provincial fund that was created to provide funding for all aspects of the fishery has almost exclusively benefitted academic institutions, unions and big players Read More » -
Salvage nearly complete of shipwrecked F/V Privateer
Salvage operations on the sunken, dismantled shrimp boat Privateer continued Tuesday and are close to wrapping up, nearly two months after the 74-foot vessel sank just Read More » -
Good Read! Desperate scramble to save the Kulluk before it grounded near Kodiak
The Kulluk, Shell Oil’s Arctic drill rig, was “like a Weeble,” says tugboat engineer Craig Matthews — like one of those egg-shaped, roly-poly toys from the Read More » -
Oregon: From the boat to the food truck
It’s a family affair for David and Amabelle Kimball, who own and operate Oregon Fishmongers, a food truck that serves Newport and Waldport. Their children, Gracie, Read More » -
The sardine war hits a lull: Commercial fishing industry lands a victory in Pacific sardine management
The Pacific Fishery Management Council, which oversees fishing of Pacific sardines, voted unanimously in September to maintain the current sardine fishery management process that calls for Read More » -
Appeals Court ruling favors Mashpee oyster farmer
MASHPEE — The Massachusetts Court of Appeals has ruled in favor of a Mashpee oyster farmer whose proposed Popponesset Bay oyster farm has been continually challenged Read More » -
Large-scale fraud under investigation at Rockland lobster company
State and local law enforcement agencies are investigating a suspected large-scale fraud and theft case that targeted a local seafood business. Chad W. Salvas, 39, of Read More » -
Northern Shrimp: first casualty of New England warming water? – Tragically, the answer is maybe
The Gulf of Maine is the southernmost extent of the range for this cold water species and the water in the Gulf has been getting warmer Read More » -
Passamaquoddys issue far more elver licenses than allowed by law
ELLSWORTH, Maine — A year after catching state officials off guard by issuing 236 elver fishing licenses in the middle of elver season, the Passamaquoddy Tribe Read More » -
UK fishing industry gets green light to hire more overseas workers
Ministers have quietly agreed to allow more overseas workers to join the UK fishing industry, as the sector struggles with labour shortages and post-Brexit export regulations. Read More » -
Live 3D data streaming – new Simrad visualisation SW unveiled in Vigo
Kongsberg Maritime has unveiled an advanced new technology platform at the ICES Working Group on Fisheries Acoustics, Science and Technology (WGFAST) in Vigo today (19th April), Read More » -
Seeking closure for lobsterman’s family: ‘No one wants a man lost at sea’
As Tylar Michaud headed home to Steuben from lobster fishing on Thursday, he told his father it had been a beautiful day on the water with Read More » -
This article more than appalled me, I was hurt and offended. Genevieve McDonald, F/V Hello Darlin’ II
I am a commercial fisherman out of Stonington, Maine, and though I do not speak on their behalf I am the Downeast Region Representative on the Read More » -
Seattle’s working waterfront: The Port of Seattle has a strategy for world-class maritime industries
Set aside the latest news about drone-delivered packages and consider the changes happening now in the ocean economy. More than 90 percent of the world’s trade travels Read More » -
Coast Guard rescues fisherman as commercial fishing vessel sinks near Columbia River entrance
The Coast Guard rescued a fisherman from the water Tuesday morning after his vessel began taking on water and sank near the Cape Disappointment bar. At Read More » -
Fisherman suffering a heart attack refused to be airlifted from trawler twice! They got him.
An Irish Coast Guard helicopter was sent to meet a fishing trawler three times before they could eventually airlift a seriously ill crew member to hospital. Read More » -
The Crab Queen of Dulac, An Outspoken Love for Louisiana’s Seafood Community
She will tell you exactly what is on her mind, often whether you want to hear it or not. Luke is the energetic owner of Lukes Seafood Read More » -
Fishermen Object – Fukushima’s tritiated water to be dumped into sea
Despite the objections of local fishermen, the tritium-tainted water stored at the Fukushima No. 1 nuclear plant will be dumped into the sea, a top official Read More » -
BP asks judge to temporarily halt Gulf oil spill settlement payments amid misconduct probe
BP PLC argues in a court filing that it shouldn’t be required to take the risk that hundreds of millions of dollars in claims payments could Read More » -
Queenslanders wish to retain their right to buy fresh local caught seafood and oppose any fishing closures.
MORE than 5000 people have signed petitions calling on parliament to block legislation to implement three net-free zones off Cairns, Mackay and the Capricorn Coast. Labor Read More » -
Report: $1.2 billion of output from Southcentral fishing
Seafood employs more people in Southcentral than mining in the entire state, pays out more in Anchorage than construction, and has enough management and logistics infrastructure Read More »
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Comments
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