Tag Archives: Sustainable Aquaculture at Dalhousie University
It seems not everyone cares for Farmed Salmon! – Farmed salmon not fit for consumption
After reading the June 2 letter on farmed salmon by Jon Grant, NSERC-Cooke Industrial Research Chair in Sustainable Aquaculture at Dalhousie University, I had the feeling of being dismissed as: “What do I know, as I am not a scientist but only a mother?”However, I am also a businesswoman and co-owner of two restaurants. After doing my own research, and a lot of it — yes, I can read — on farmed Atlantic salmon, my conclusion was,,, Read the rest here 09:19
