Last call at Mitch’s

November 2, 2016 New England

The news that Mitch’s was closing for good arrived with all the notice of a pink slip, hearkening the wisdom of former Red Sox manager Joe Morgan, who could not fathom watching drag racing and described it thusly: “The flag is up, they’re off. It’s over.” So it was with the venerable watering hole and restaurant that has graced the lower end of Rogers Street for more than 40 years. The flag went up late Friday night, when owner Steve Bertolino got news that the owners of the building at 18 Rogers St. — Mark and Jay Salah — were selling the property to Deo Braga, who owns the Azorean restaurant and eight Dunkin’ Donuts franchises on Cape Ann. On Monday, responding to the beating drums of social media and the city’s own intranet of bar gossip, Mitch’s was packed once again in advance of her scuttling. They came for one last beer and one last story, to bask in the sepia-tinged memories that, assembled without directions, still somehow managed to form a reasonable facsimile of life then as opposed to life now. They came to hear fisherman Paul “Sasquatch” Cohan and his band rock the place into darkness. They came to say goodbye. Read the story here 09:01

Last call at Mitch's

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The New England groundfish debacle (Part III): who or what is at fault? Nils E. Stolpe/FishNet

It took me a while to decide how to most accurately describe the situation that has been visited upon the New England fishing communities that are and since colonial times have been dependent on the groundfish fisheries.

NILS STOLPE: The New England groundfish debacle (Part IV): Is cutting back harvest really the answer?

While it’s a fact that’s hardly ever acknowledged, the assumption in fisheries management is that if the population of a stock of fish isn’t at some arbitrary level, it’s because of too much fishing. Hence the term “overfished.” Hence the mandated knee jerk reaction of the fisheries managers to not enough fish; cut back on fishing. What of other factors? They don’t count. It’s all about fishing, because fishing is all that the managers can control; it’s their Maslow’s Hammer. When it comes to the oceans it seems as if it’s about all that the industry connected mega-foundations that support the anti-fishing ENGOs with hundreds of millions of dollars a year in “donations” are interested in controlling. Read the article here

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