Tag Archives: Louisiana
Louisiana Department of Wildlife and Fisheries given $65.2 million to aid fishing industry
The Louisiana Department of Wildlife and Fisheries has received $65.2 million to aid the fishing industry damaged by storms and flooding. The National Oceanic and Atmospheric Administration has given the Louisiana Department of Wildlife and Fisheries two pots of money to distribute to the fishing community. It includes $38.2 million to aid the fishing industry affected by the 2019 opening of the Bonnet Carré Spillway. A separate $27 million has been given to the department to aid the fishing industry impacted by hurricanes that struck Louisiana between 2021 and 2022. The Equipment Modernization Grant offers $30,000 to applicants for reimbursement and purchase of updated and modern equipment. more, >>CLICK TO READ<< 14:53
Lawmakers support new fees on Louisiana seafood dealers who import foreign catch
House Bill 748, sponsored by Rep. Jessica Domangue, R-Houma, would raise the state’s imported seafood safety fee from a flat $100 per year to a 0.1 percent assessment on the company’s gross revenue. The proposal marks the freshman lawmaker’s first bill, which Domangue, the daughter of a commercial fisherman, called “very special” for its ability to protect the domestic seafood industry. It cleared the House Committee on Natural Resources and Environment with unanimous support and will head to the House floor for consideration. Imported seafood has become so ubiquitous in Louisiana and across the nation that it has decimated the once-thriving domestic fishing industry. The low cost and ample availability of foreign catch has put negative pressure on local product prices, making it near impossible for those in the Louisiana commercial fishing industry to stay above water profit wise. more, >>click to read<< 06:36
Coastal Georgia Shrimping: A new season of uncertainty, possibilities and hope
In a word, “difficult,” said Dee Kicklighter of their most recent shrimping season. Kicklighter, who has worked with Mathews for about eight years, has seen first-hand how the unpredictability of the business can be costly. “You plan for something to be one price, and then the next week you come back, and it could be potentially thousands of dollars more, depending on what you’re dealing with,” he said of fluctuating prices, including fuel. Over the years, Mathews said the ever-changing cost of fuel has taken a toll on the number of shrimpers in the industry. It’s not just Georgia shrimpers contending with the negative effects from imports. North Carolina, Texas, Louisiana, Florida and other coastal states are also feeling the friction of narrowing profit margins that threaten their way of life. Photos, more, >>click to read<< 09:15
Shrimp Season to Open in a Portion of State Outside Waters on April 4
The Louisiana Department of Wildlife and Fisheries announced that the portion of state outside waters between Calliou Boca and Mound Point on Marsh Island shall reopen to shrimping at 6:00 p.m. on April 4, 2024. Recent biological sampling conducted by the department has indicated that small white shrimp, which have over-wintered in these waters from January through the present, have reached marketable sizes, and the closure is no longer necessary. more, including a map of the area opening. >>click to read<< 14:32
Gulf’s next wind auction puts focus on Louisiana after Texas shuns renewables
After the Gulf of Mexico’s first-ever offshore wind lease auction drew zero bids for sites in the waters off Texas last year, federal regulators plan to tilt the second auction toward Louisiana. Two weeks ago, the U.S. Bureau of Ocean Energy Management proposed two new lease areas, totaling about 200,000 acres, in federal waters south of the Texas-Louisiana line, an area that may strike a balance between the stronger winds near Texas and the more welcoming politics of Louisiana. “Texas leaders said some inflammatory things about offshore wind right before the last lease sale,” said Jenny Netherton, a program manager for the Southeastern Wind Coalition. “That strongly suggested to some investors that Texas wasn’t the best bet.” more, >>click to read<< 08:18
Fishermen sail in from the Gulf to sell fresh seafood off the boat at this Louisiana market
Between March and December, a line of people wait, ice chests in hand, on the first Saturday morning of the month in the tiny hamlet of Delcambre. They’re waiting for the fishermen to coast in from the Gulf after catching crabs, fish or shrimp. Some fishermen shimmy into a boat slip, then dock and sell their catch fresh off the boat at the Delcambre Seafood and Farmers Market, held under the Bayou Carlin Cove Boat Landing and Pavilion at 605 S. Railroad St., Delcambre. Launched in 2013, the market hosts up to 60 vendors who sell everything from fresh produce, baked goods, jams and canned food to handmade crafts, jewelry and personalized T-shirts. Additionally, musicians provide live music for customers to enjoy. Lots of photos! more, >>click to read<< 20:12
Lawmakers support new fees on Louisiana seafood dealers who import foreign catch
State lawmakers advanced separate bills Tuesday to address the dominance of cheap foreign seafood in Louisiana. One would require seafood dealers to pay higher fees for importing foreign catch into the state, and another would require wholesalers and retailers to obtain a new seafood importer license. House Bill 748, sponsored by Rep. Jessica Domangue, R-Houma, would raise the state’s imported seafood safety fee from a flat $100 per year to a 0.1% assessment on the company’s gross revenue. The proposal marks the freshman lawmaker’s first bill, which Domangue, the daughter of a commercial fisherman, called “very special” for its ability to protect the domestic seafood industry. It cleared the House Committee on Natural Resources and Environment with unanimous support and will head to the House floor for consideration. more. >>click to read<< 08:05
Graves and Peltola Urge Biden to Immediately Halt Unsafe Shrimp Imports
U.S. Congressman Garret Graves (South Louisiana) and Congresswoman Mary Sattler Peltola (Alaska) sent a letter to President Biden urging him to immediately halt shrimp imports into the United States from India, following concerning reports of severe food and safety issues and labor violations in Indian shrimp processing facilities. The reports highlight that shrimp imported from India are farmed and they regularly do not meet domestic health standards; the suppliers themselves know this to be true, evidenced by their tactics to evade detection at American ports. Graves and Peltola noted that there is already high-quality, healthy shrimp caught in America that is being pushed out of the market by foreign shrimp sold at artificially low prices and unsafe for consumption. more, >>click to read<< 12:49
Amid Louisiana’s crawfish shortage, governor issues disaster declaration
Amid a crawfish shortage in Louisiana, the nation’s top producer of the crustaceans that are a staple in Gulf Coast seafood boils, Gov. Jeff Landry issued a disaster declaration for the impacted industry Wednesday. Last year’s drought, extreme heat, saltwater intrusion on the Mississippi River and a hard winter freeze in the Bayou State have devastated this year’s crawfish harvest and led to significant price hikes for those purchasing “mudbugs.” Landry says the shortage is not only affecting Louisiana’s economy but also “our way of life.” “All 365,000 crawfish acres in Louisiana have been affected by these conditions,” Landry said in a written statement Wednesday. “That is why I am issuing a disaster declaration. more, >>click to read<< 11:34
Louisiana shrimpers forced to gamble their livelihood to stay in the industry
Craig Theriot looks out at the Gulf of Mexico as his boat is fueled up. It’s the waters he’s worked his entire life. If anything breaks in the next 10 days, he’ll never be able to work her waters again.”I’m leaving tomorrow. I don’t make much money, but it’s a check,” Theriot said Feb. 27. “Hopefully we don’t have a breakdown, ‘cuz if we get a breakdown, I’m done. You can put me on the shelf.” The life and work that he loves is in jeopardy, more now than any other year. Boats are being sold, and processors are closing their doors, all because of the record low prices. Imports are driving the American shrimper out of the market, and Theriot doesn’t want to give it up waiting and watching his savings dwindle. He’d rather go out working. more, >>click to read<< 08:20
Louisiana LNG Could Be ‘Nail in the Coffin’ for Local Fishermen
Phillip Dyson has been a commercial fisherman in Cameron, Louisiana for 49 years. His father fished before him, and his son and grandson also fish, shrimp, and oyster in the brackish waters where the Calcasieu River empties out into the Gulf of Mexico. Even his great-grandson is getting into the family trade. “Always in Cameron,” Dyson said. Even in a state famous for its seafood, Cameron once stood out. A few decades ago, Cameron was the largest producer of seafood in the entire country, hauling in hundreds of millions of pounds of fish, shrimp, and oysters each year. But those days are long gone. Cameron Parish is still home to a dwindling number of commercial fishermen. Two decades ago, there were around 250 commercial fishing vessels in Cameron. “We’re down to about 16 now,” Commercial fishermen in southwest Louisiana say that the growth of LNG is putting them out of business. They are particularly outraged at Venture Global’s Calcasieu Pass LNG facility, which sits at the mouth of the Calcasieu River on the Gulf of Mexico. The facility has been flaring on and off for the better part of two years, hobbled by persistent equipment malfunctions. Noise and air pollution have made life difficult for nearby residents. Photos, more, >>click to read<< 14:46
Vessel Review: F/V Arctic Fjord – Alaska Pollock Trawler to be Deployed in Bering Sea
Seattle-based seafood company the Arctic Storm Management Group has taken delivery of a new trawler-processor optimised for catching Alaska pollock in the Bering Sea. The newer F/V Arctic Fjord has a length of 324 feet (99 metres), a beam of 68.9 feet (21 metres), a draught of 28.5 feet (8.7 metres), space for 152 crewmembers and processing personnel, and a wave-piercing bow that reduces fuel consumption and slamming in rough seas. Approximately 4,000 cubic metres of fish products including fish meal and fish oil can be stored in the holds. Pkotos, specs, more, >>click to read<< 14:25
Commercial Fisherman Jimmy Bourque, Sr., of St. Martinville, La, has passed away
Jimmy Bourque, Sr., a dedicated commercial fisherman, has sadly passed away at the age of 77, in his hometown of St. Martinville. Born on December 11, 1946, Jimmy’s departure on February 3, 2024, has left a void in the hearts of his loved ones and the community he cherished so deeply. Throughout his life, Jimmy exemplified a profound love for the Atchafalaya Basin. His passion for fishing was unmatched, and he would often lose track of time by the sounds of nature and the stillness of the water. The peace and tranquility he found in the Basin was captivating; it was a place where he could rejuvenate his spirit and connect with the natural world. more, >>click to read<< 19:06
$20M+ in federal funds to California fisheries for disaster relief, $7M+ Oregon
More than $7,000,000 is going to Oregon fisheries as part of $42,000,000 in federal fishery disaster funding. Today, the U.S. Department of Commerce announced allocation of those funds for recovery from fishery disasters in Oregon, Alaska, California, Louisiana, Mississippi, and the Muckleshoot Indian Tribe and Yurok Tribe fisheries from 2017 to 2022. The federal funding will help ocean commercial fishermen in Oregon recover from significant economic losses in 2018, 2019, and 2020 from declining salmon populations. For California, U.S. Department of Commerce Secretary Gina Raimondo announced allocation of $20.6-million to address a fishery resource disaster that occurred in the 2023 Sacramento River Fall Chinook and Klamath River Fall Chinook Ocean and inland salmon fisheries. more, >>click to read<< 10:00
U.S. Department of Commerce allocates more than $42M in fishery disaster funding
U.S. Secretary of Commerce Gina M. Raimondo announced today the allocation of more than $42 million to address fishery disasters that occurred in Alaska, California, Louisiana, Mississippi, Oregon and the Muckleshoot Indian Tribe and Yurok Tribe fisheries from 2017 to 2022. “Sustainable fisheries are essential to the health of our communities and support the nation’s economic well-being,” said Secretary Raimondo. “With these allocations, it is our hope that these funds help the affected communities and tribes recover from these disasters.” Today’s announcement applies to the following fishery disasters: Links, more, >>click to read<< 14:34
Louisiana pogy industry faces backlash as reports show more massive fish spills
When a menhaden ‘mothership’ and its net boats spilled a million fish and left the floating mass to rot off the Louisiana coast, the menhaden industry attempted to ease public outrage and calls for tougher fishing rules with assurances that such incidents hardly ever happen. Nine million wasted fish might seem like a lot, but not when compared with the overall menhaden population, which is immense and shows no signs of decline, said Ben Landry, a spokesperson for Omega. “Sounds like Chicken Little to me,” he said. “This is a fish that numbers more than 100 billion in the Gulf. And there’s concern for 9 million fish? That’s a bit hyperbolic.” photos, more, >>click to read<< 11:48
Preserving our heritage and livelihood – A shrimper’s stand against unjust regulations
I’ve been a shrimper for over 45 years. It’s more than just a job; it’s a legacy that’s been passed down through generations in my family. Since I was 15, I’ve been working in the waters of Plaquemines Parish, my workplace, my passion, and my source of livelihood. Today, as I continue to bring the finest Gulf shrimp to your tables, I find myself fighting not only for my job but for the very soul of Louisiana’s shrimping heritage. The recent rule by the National Marine Fisheries Service (NMFS) mandating the use of Turtle Excluder Devices (TEDs) on skimmer trawl vessels longer than 40 feet is a real threat to our community. This rule, though it may seem well-intentioned, is an example of overreach and disregard for our industry’s reality. more, >>click to read<< 13:44
Louisiana Shrimp Association sues federal government over turtle excluder device requirement
The Louisiana Shrimp Association (LSA) has filed a lawsuit against the National Marine Fisheries Service (NMFS) regarding a 2019 rule that requires the installation of turtle excluder devices (TED) on fishing trawlers. TEDs have been required on shrimp trawlers in certain circumstances since 1987 in order to separate sea turtles, sharks, and other large bycatch so they can escape through an opening in the netting. But in 2015, the ocean conservation organization Oceana sued the government arguing that the rules were insufficient and claiming that over 53,000 estimated sea turtles were still being killed via shrimp nets each year. Video, more, >>click to read<< 19:32
Louisiana fishermen take their fight against coastal project to court
The $3 billion Mid-Barataria Sediment Diversion aims to mimic the river’s power to build land by channeling Mississippi River water into the bay. However, a lawsuit by fishing companies, fishermen and the Earth Island Institute argues the state’s largest coastal project would “introduce contaminants and hazardous materials” into Barataria Bay and “adversely affect human health” and other species. The suit, filed in U.S. District Court in New Orleans, also claims the U.S. Army Corps of Engineers bought into “largely unproven benefits” of pouring massive amounts of river water into the basin. The suit also names the U.S. National Marine Fisheries Service and the U.S. Fish and Wildlife Service. It argues the Corps violated federal laws in awarding a permit for the diversion, including the Endangered Species Act, the National Environmental Policy Act, and the Administrative Procedures Act. more, >>click to read<< 17:11
UPDATED! Louisiana shrimper missing for 6 days survived severe weather, found alive
The United States Coast Guard says a shrimper who disappeared while trying to salvage his vessel has been found alive nearly a week later. Timothy “Blimp” Cheramie was last seen on the afternoon of Thursday, Jan. 4 near Venice, Louisiana. The Coast Guard says Cheramie was reportedly trying to salvage his shrimp boat, which ran aground. Southeast Louisiana was battered by two rounds of severe weather on Monday, Jan. 8, including sustained winds of 15-25 mph gusting up to 45-60 mph, and several inches of rain over 12 hours. Photos, Video, more, >>click to read<< 14:46
Senator John Kennedy works to bring Louisiana shrimping industry back to life
The $36 million purchase from the United States Department of Agriculture (USDA) of the Louisiana shrimping industry was done to help alleviate some of the issues the industry has been struggling with for years. United States Senator John Kennedy (R- La) says although he applauds the purchase, more still needs to be done to save the industry. Acy Cooper with the Louisiana Shrimp Association agrees with the senator the purchase does help, but additional assistance is needed to save one of Louisiana’s biggest industries. Video, more, >>click to read<<12:41
Ghost boat found after its owner disappears while trying to save it, Coast Guard says
A missing man was last seen trying to salvage his shrimping boat in Louisiana, the Coast Guard said. Then his boat turned up partially sunk with no one on board. Family members haven’t seen Timothy Cheramie since the afternoon of Jan. 4, Petty Officer Third Class Anthony Randisi told McClatchy News. Cheramie was reportedly trying to save his boat. The Coast Guard initially reported he was last seen Jan. 6 trying to save his boat, but that date was later revised to Jan. 4. Coast Guard rescuers from New Orleans and Mobile are assisting in an aerial search of the Venice area, the agency said in a Jan. 9 news release. more, >>click to read<< 07:55
Kennedy welcomes USDA purchase of $36 million of shrimp to feed Louisiana families
Sen. John Kennedy (R-La.) welcomed the U.S. Department of Agriculture’s (USDA) decision to purchase $36 million of shrimp to help alleviate food insecurity. The USDA made the purchase under the Agriculture Act of 1935, which provides for national food assistance during emergencies. “High inflation is hindering Americans’ ability to put food on the table, and many families are relying on national food assistance programs to get by. I’m thankful for the USDA’s purchase of $36 million of gulf shrimp, which will not only benefit Louisiana shrimpers, but will also help those in need during this holiday season,” said Kennedy. Link 09:43
Louisiana Shrimp Season to Close December 18 in Portions of State Waters
The Louisiana Department of Wildlife and Fisheries announced that the 2023 fall inshore shrimp season will close in all state inside waters on Monday, December 18, 2023, at official sunset, except for the following inside waters east of the Mississippi River: Lake Pontchartrain, Chef Menteur and Rigolets Passes, Lake Borgne, Mississippi Sound, Mississippi River Gulf Outlet (MRGO), a section of the Gulf Intracoastal Waterway (GIWW) in Orleans parish from the GIWW East Closure Sector Gate westward to the GIWW intersection with the Inner Harbor Navigation Canal, and the open waters of Breton and Chandeleur Sounds as bounded by the double-rig line described in R.S. 56:495.1(A)2. more, >>click to read<< 12:18
Pushing pogy boats farther from Louisiana coast could dampen profits, kill jobs, report warns
Pushing commercial menhaden fishing farther off the Louisiana coast may appease anglers and conservationists, but it would come at a heavy cost to the industry, according to a new report from state economists. The two companies operating what amounts to Louisiana’s largest fishery could lose about $31 million per year and shed up to 90 jobs if the state approves a plan to restrict menhaden fishing within a mile of the coast, an economic impact report by the state Department of Wildlife and Fisheries says. But the report’s lead author stressed that the industry could recoup some losses by fishing in deeper water. “They’d likely adjust practices,” Fish and Wildlife economist Jack Issacs said. “They’d make adjustments to counteract (the restrictions). The menhaden industry would likely take more trips offshore or concentrate more harvesting outside the mile-wide buffer.” Photos, more, >>click to read<< 12:38
Locals want more rules for seafood imports
Only about 10% of seafood consumed in America is domestic. That’s crippling the Louisiana seafood industry. “For the last two years it’s just about ruined the industry,” Louisiana fisherman Pete Gerica said. In his 50 years on the water, Gerica has never seen it this bad. “There’s just so much you can take,” Gerica said. “Fuel prices being $4.00 a gallon. The cost of everything you buy, it’s just you can’t stay in business if you keep on spending money and you ain’t making none.” Monday, Congressman Garret Graves and Lt. Governor Billy Nungesser testified before the Louisiana Seafood Task Force in Baton Rouge. more, video, >>click to read<< 12:40
Rep. Garret Graves wants federal funding to reduce imported seafood, aid Louisiana fishery
U.S. Rep. Garret Graves and Lt. Gov. Billy Nungesser are calling for more federal funding to test imported seafood and tighter regulations to slow the influx of foreign catch onto Louisiana’s seafood market. Both Graves and Nungesser shared separate though somewhat similar proposals recently with the Louisiana Seafood Safety Task Force, which is working to address a struggling domestic fishery and the increasing health threats from imported foreign seafood. Foreign catch has become so cheap that it now comprises nearly 90 percent of all seafood consumed in America, according to the Louisiana Seafood Promotion & Marketing Board. more, >>click to read<< 15:30
Man sues business partner over fishing boat
A man has sued a business partner over the purchase of a shrimp trawler. Abraham Nguyen filed his complaint October 30 in federal court against F/V Kim Thu and TNL Fishery. In the lawsuit, Nguyen says Loi Hang “wanted to purchase a shrimp trawler in Louisiana and wanted Nguyen to convert it into a long-line tuna boat capable of operating off the coast of Hawaii.” Hang is one of two owners of Hawaii-based TNL Fishery along with Cindy Nguyen, who is not related to the plaintiff. Nguyen, who is a welder, previously had converted another shrimp trawler for Hang, the suit states. >>click to read<< 10:37
That ‘Gulf’ shrimp you ate probably wasn’t from the Gulf of Mexico
What if every imported seafood product for sale in Louisiana had a red sticker with the word “Imported” affixed to the front of its packaging? That question is one of several the state Seafood Safety Task Force is asking in an effort to address a struggling domestic fishery and increasing health risks from imported catch. The task force met Friday for just the second time in over a decade following a long dormant period that ended last month. State Sen. Fred Mills, R-St. Martinville, chairs the task force that he said will try to develop solutions to address three areas: the health and safety of consumers, the economy of the domestic seafood sector, and consumer education. An influx of cheap foreign catch has flooded the seafood market in Louisiana, and most restaurants in the state choose to serve imported shrimp and crawfish to patrons who are either oblivious to it or mistakenly believe they’re eating local fare, according to the Louisiana Shrimp Association. The effects have decimated a local industry and unique Louisiana culture while also potentially introducing harmful contaminants into the food supply. >>click to read<< 11:52
Louisiana elected officials seek to protect local fishermen from imported shrimp
Louisiana elected officials are rallying to find solutions to help protect the state’s shrimp fishermen from cheap foreign shrimp that critics say is depriving shrimpers of their livelihood and undermining public health. Last month, the state Legislature’s Seafood Safety Task Force met to consider ways to stem the influx of shrimp from China and other nations amid concerns that the imported seafood may contain impurities that pose risks to the health of Louisianans. In addition, Gov. John Bel Edwards has requested that the U.S. secretary of commerce declare an emergency disaster declaration to provide assistance to shrimp fishermen. The Florida-based Southern Shrimp Alliance is also urging governors of Gulf and southeastern states to request federal relief funds for shrimpers. >>click to read<< 07:29
