low-oxygen ocean dead zones – fisherynation.com

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Study finds some West Coast fish can survive in low-oxygen ocean dead zones while others leave

March 17, 2015 Pacific

Scientists say they have found that some fish can survive in low-oxygen dead zones that are expanding in deep waters off the West Coast as the climate changes. The study focused on catches from 2008 through 2010 of four species of deepwater groundfish — Dover sole, petrale sole, spotted ratfish and greenstriped rockfish. Oregon State University oceanographer Jack Barth, a co-author, says commercial fishermen will likely start taking oxygen levels into account as they decide where to tow their nets. Read the rest here 08:17

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The New England groundfish debacle (Part III): who or what is at fault? Nils E. Stolpe/FishNet

It took me a while to decide how to most accurately describe the situation that has been visited upon the New England fishing communities that are and since colonial times have been dependent on the groundfish fisheries.

NILS STOLPE: The New England groundfish debacle (Part IV): Is cutting back harvest really the answer?

While it’s a fact that’s hardly ever acknowledged, the assumption in fisheries management is that if the population of a stock of fish isn’t at some arbitrary level, it’s because of too much fishing. Hence the term “overfished.” Hence the mandated knee jerk reaction of the fisheries managers to not enough fish; cut back on fishing. What of other factors? They don’t count. It’s all about fishing, because fishing is all that the managers can control; it’s their Maslow’s Hammer. When it comes to the oceans it seems as if it’s about all that the industry connected mega-foundations that support the anti-fishing ENGOs with hundreds of millions of dollars a year in “donations” are interested in controlling. Read the article here

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