Medical student hopes to start mobile medical clinic for fishermen

June 4, 2014 New England

LobsterStudy Miranda Rogers has seen firsthand the ailments affecting people who work in Maine’s fishing industries: infections from handling bait, skin cancer from heavy sun exposure and more common health problems that go undetected when fishermen skip medical appointments because the fishing is good. Rogers grew up on Orr’s Island, the daughter of a lobsterman, and spent three summers hauling and baiting traps. Inspired by her experience, Rogers said her goal now is to improve health care access for fishermen. Read more here 08:00

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The New England groundfish debacle (Part III): who or what is at fault? Nils E. Stolpe/FishNet

It took me a while to decide how to most accurately describe the situation that has been visited upon the New England fishing communities that are and since colonial times have been dependent on the groundfish fisheries.

NILS STOLPE: The New England groundfish debacle (Part IV): Is cutting back harvest really the answer?

While it’s a fact that’s hardly ever acknowledged, the assumption in fisheries management is that if the population of a stock of fish isn’t at some arbitrary level, it’s because of too much fishing. Hence the term “overfished.” Hence the mandated knee jerk reaction of the fisheries managers to not enough fish; cut back on fishing. What of other factors? They don’t count. It’s all about fishing, because fishing is all that the managers can control; it’s their Maslow’s Hammer. When it comes to the oceans it seems as if it’s about all that the industry connected mega-foundations that support the anti-fishing ENGOs with hundreds of millions of dollars a year in “donations” are interested in controlling. Read the article here

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