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Ocean Resource Privatization
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The New England groundfish debacle (Part III): who or what is at fault? Nils E. Stolpe/FishNet
NILS STOLPE: The New England groundfish debacle (Part IV): Is cutting back harvest really the answer?
While it’s a fact that’s hardly ever acknowledged, the assumption in fisheries management is that if the population of a stock of fish isn’t at some arbitrary level, it’s because of too much fishing. Hence the term “overfished.” Hence the mandated knee jerk reaction of the fisheries managers to not enough fish; cut back on fishing. What of other factors? They don’t count. It’s all about fishing, because fishing is all that the managers can control; it’s their Maslow’s Hammer. When it comes to the oceans it seems as if it’s about all that the industry connected mega-foundations that support the anti-fishing ENGOs with hundreds of millions of dollars a year in “donations” are interested in controlling. Read the article here
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Recent Posts
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A look back at the evolution of Catch Shares
In 2010 CSF board member Nils Stolpe conducted some exhaustive research into catch shares as a management tool and given what has transpired since it is Read More » -
UPDATED: The 76-foot fishing tender Neptune – Haines Harbor Reopens As Cleanup Efforts Continue
more@alaskapublic 20:01 Read More » -
Fishing industry takes PBS to task for misleading promotion
In a letter to Paula A. Kerger, President and CEO of Public Broadcasting Service (PBS) which is attached and pasted below, the Seafood Coalition pointed out Read More » -
Washington DNR chief: Cooke to dismantle fish pens at Ediz Hook
State Department of Natural Resources officials began discussions Wednesday with Cooke Aquaculture Inc. representatives on dismantling the company’s Atlantic salmon fish farm off Ediz Hook, said Read More » -
NC Fisheries Association Files Lawsuit Against Marine Fisheries Commission For Lack Of Openness And Transparency
NC Fisheries Association yesterday filed a lawsuit against the Marine Fisheries Commission for violating open meeting laws and an overall lack of transparency and openness. In Read More » -
Lawmakers pass sweeping changes for foreign seafood sold at Louisiana restaurants
In an effort to protect Louisiana’s struggling domestic seafood industry, state lawmakers on Wednesday passed sweeping changes to public health codes that will affect thousands of Read More » -
New Hampshire Fish and Game Department Hearing to air proposal to reduce take in scallop fishing
CONCORD — A public hearing on proposed amendments to the New Hampshire Fish and Game Department marine fisheries rules, as well as proposed rule changes for Read More » -
Atlantic Canadian herring fisheries lose sustainability label
All three Marine Stewardship Council-certified herring fisheries in Atlantic Canada have lost their MSC-sustainability certification as the forage fish continues to struggle. Last week, the Seafood Read More » -
Feds consider opening New England Closed fishing areas. National Oceanic and Atmospheric Administration would still have to approve.
BOSTON (AP) — There are five zones off the New England coast drawn in varying angles and shapes, all rich with fish, or at least they Read More » -
Alaska’s record pink salmon harvest in 2013 could create a market glut that will drive prices down for several years.
Alaska fishing fleets caught 219 million pink salmon last year. That helped fill an estimated 4 million cases of tall pink cans and left companies with Read More » -
UPDATED!: Lobster plant on Deer Island catches fire overnight
Police in St. George are at the scene of a fire that broke out overnight on Deer Island that badly damaged a lobster plant. This is Read More » -
Coast Guard rescues 1, searches for 2 from 67-foot F/V Seafarer off Eastern Shore
PORTSMOUTH, Va. — The Coast Guard is responding to a distressed fishing vessel approximately 15 miles east of Assateague Island, Md., Wednesday. Read more UPDATE: Coast Guard temporarily suspends Read More » -
Rhode Island Fishermen Eligible to Apply For $255 Million in Coronavirus Relief Funds
The Rhode Island Congressional Delegation and the Department of Environmental Management (DEM) today announce that commercial fishing and charter/for hire businesses, qualified aquaculture operators, seafood processors, Read More » -
Lake Michigan Commercial Fisherman Robert E. Strege has passed away
Robert E. Strege, age 90, passed away on January 1, 2021. He was born on November 8, 1930 to parents Richard and Amelia (nee. Schultz) Strege Read More » -
Community Supported Fishery wanted that can service an Oyster Bar in the Washington DC area
Please contact Fisherynation.com with contact information https://fisherynation.com/contact Thank you! Also looking to use invasive species like green/marsh crabs, periwinkles, whelks, cownose skate, snakehead Read More » -
P.E.I. lobster fishermen have eye on Boston, European Union
The future may bode well for lobster prices across Prince Edward Island with a European free trade deal signed but this spring’s prices will hinge on Read More » -
Court Ruling on Aquaculture – NOAA remains committed to expanding sustainable U.S. aquaculture
NOAA is considering whether to appeal the Eastern District of Louisiana’s finding that NOAA does not have regulatory authority to regulate aquaculture under the Magnuson-Stevens Fishery Read More » -
Deadliest Catch’ – Keith Colburn Sitting This Season out Because His Back “Is All F–ked Up”
It’s not his dangerous job that has taken Captain Keith Colburn out of commission — it’s a nasty infection. So what happened to Keith on Deadliest Read More » -
Vancouver Island fishermen upset after sudden salmon fishing closures
Bill Forbes and his crew geared up in French Creek to go salmon fishing. Forbes and his crew, who are heading to a spot near Prince Read More » -
Athearn Marine Agency Boat of the Week: 70′ Steel Shrimper, Cat 3408,
To review specifications, information, and 26 photos’, >click here<, To see all the boats in this series >click here< 11:59 Read More » -
From Fisherman to scrap dealer – A Fisherman For Life, This Man Misses The Glouscester Fishing Industry
Sam Sanfilippo was once part of a booming cod fishing industry in Gloucester, Massachusetts. Today, government regulations put in place to maintain cod populations have forced Read More » -
What salmon eat in the open ocean
After one to two years of munching on zooplankton in freshwater, young sockeye – or smolt – head for salt water to begin the next chapter Read More » -
Cutting-edge hybrid boat built by a P.E.I. company goes to its new home in New Brunswick
The vessel and the green technology were developed by P.E.I. engineering company Aspin Kemp & Associates. The lobster boat is called Hybrid One. Company CEO Jason Read More » -
CFOOD: Ethical Issues in the Gulf Snapper Fishery
In 2007 the Gulf snapper fishery moved to an individual fishing quota management system (IFQ). Under this system, each fisher was allocated a certain amount of Read More » -
Aquaculture: What’s next in Delaware? – DNREC expects aquaculture rollout to be finished in a year
State legislators approved the groundwork for commercial aquaculture late last month. continued@delawareonline Read More »
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Comments
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