Lobster Prices are Starting to Drop

April 23, 2017 Canada, New England

It was tough cold weather season for local fish markets, but finally lobster prices are starting to drop. Schermerhorn’s Seafood in Holyoke has been in business for more than 100 years. They told 22News they’ve never seen lobster prices this high for this long. Low demand driven by high prices and low supply driven by cold fishing waters. Schermerhorn’s said this coming week, the lobster beds should open up and prices should drop. Video, read the story here 10:40

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The New England groundfish debacle (Part III): who or what is at fault? Nils E. Stolpe/FishNet

It took me a while to decide how to most accurately describe the situation that has been visited upon the New England fishing communities that are and since colonial times have been dependent on the groundfish fisheries.

NILS STOLPE: The New England groundfish debacle (Part IV): Is cutting back harvest really the answer?

While it’s a fact that’s hardly ever acknowledged, the assumption in fisheries management is that if the population of a stock of fish isn’t at some arbitrary level, it’s because of too much fishing. Hence the term “overfished.” Hence the mandated knee jerk reaction of the fisheries managers to not enough fish; cut back on fishing. What of other factors? They don’t count. It’s all about fishing, because fishing is all that the managers can control; it’s their Maslow’s Hammer. When it comes to the oceans it seems as if it’s about all that the industry connected mega-foundations that support the anti-fishing ENGOs with hundreds of millions of dollars a year in “donations” are interested in controlling. Read the article here

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