PETA’s beef with lobster industry comes to Canada

September 10, 2018 Canada

The group’s latest target is a seafood shell recycling plant in Richibucto, N.B. Last month, CBC News reported that residents are frustrated by the odour being emitted from Omera Shells Inc., which grinds, heats and processes old lobster and crab shells and shrimp skins, turning the remains into a powder. The powder is later exported to Asia, where it’s used in the bio-medical industry and as a fertilizer. >click to read<10:31

One Response to PETA’s beef with lobster industry comes to Canada

Patsy a Moore-granado says:

March 17, 2022 at 1:25 am

Will trade carp fish heads for lobsters 2 two 20 kentucky fisherman 270 3622955,ask for pat moore,will delivery frozen.

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The New England groundfish debacle (Part III): who or what is at fault? Nils E. Stolpe/FishNet

It took me a while to decide how to most accurately describe the situation that has been visited upon the New England fishing communities that are and since colonial times have been dependent on the groundfish fisheries.

NILS STOLPE: The New England groundfish debacle (Part IV): Is cutting back harvest really the answer?

While it’s a fact that’s hardly ever acknowledged, the assumption in fisheries management is that if the population of a stock of fish isn’t at some arbitrary level, it’s because of too much fishing. Hence the term “overfished.” Hence the mandated knee jerk reaction of the fisheries managers to not enough fish; cut back on fishing. What of other factors? They don’t count. It’s all about fishing, because fishing is all that the managers can control; it’s their Maslow’s Hammer. When it comes to the oceans it seems as if it’s about all that the industry connected mega-foundations that support the anti-fishing ENGOs with hundreds of millions of dollars a year in “donations” are interested in controlling. Read the article here

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