Tag Archives: (bad science?)

FISHY BUSINESS: There are plenty of fish in the sea

“The ocean has been over-fished, there are only a few more years of fish out there; and then they will all be gone.” “There simply are not any more fish in the sea, they have all been taken!” “The Northeast fishing industry is dead, they have fished themselves out of business.“ These are all common statements one might hear about commercial fishing in the Northeast, although each represents a misunderstanding of the situation. In fact, today these statements are just plain wrong. The Northeast ground fishing industry is in real trouble and has been for some time, which is true. The trouble is not the result of lack of fish. As Fishy Business often points out, the real culprits are poor fishery management by the federal government, incomplete fish stock assessments and bad science. click here to read the story 21:14

Friend Don Cuddy joins WBSM’s Phil Paleologos at 10am to discuss AS Monitor law suit and bad science

Don and John Haran will join Phil in the studio. David Goethel, and Richie Canastra, will join in over the phone. As Phil writes in Government Using Bad Science, “On Wednesday, the spotlight is on the fishermen paying for monitors that could likely put the fishermen out of business. There is a lawsuit challenging the government’s authority to impose that requirement. On January 13, at 10 am, four experts will join me to discuss topics that apply to the fishing industry in 2016. This program promises to shed sunlight on problems that are drowning the fishing industry”. Call-in number for listeners is 508-996-0500. Click here@ 10:00 and click Listen Live 18:46

On the Stump: Kasich vows to help fishermen

569046c0e35bd.imageIt’s been tough going for fishermen in recent years, but yesterday the local fishermen’s co-op managed to reel in a big catch — a candidate for president swung by to listen to their concerns and offer help. Ohio Gov. John Kasich spent about an hour talking with members of the Yankee Fishermans Co-op.  For fishermen, the predominant issue is the National Oceanic and Atmospheric Administration, NOAA for short. The agency regulates the fishing industry, and fishermen have long complained that it uses bad science and a heavy hand to enforce regulations that are putting many of them out of business. Read the article here 08:19

Gulf warming study based on bad science, stakeholders say

cod-fishThe study, performed by the Gulf of Maine Research Institute and appearing in the journal Science, concluded the Gulf of Maine’s surface water is warming more rapidly than 99.9 percent of the rest of the world’s oceans and that climate change is a contributing factor to the demise of the cod stock.  “My first question was whether any part of the study started out to understand the true status of Gulf of Maine cod or if they just assumed that the data from the assessment — which we contend is consistently wrong — is fact,” said Vito Giacalone, policy director for the Gloucester-based Northeast Seafood Coalition. “I was told it was the latter.” Read the rest here 08:39

(Video) Byrne skewers govt. bureaucrat for damaging Alabama’s massive red snapper industry

Samuel D. Rauch III is the Deputy Assistant Administrator for Regulatory Programs for the National Oceanic and Atmospheric Administration (NOAA), the government agency that manages every fishery in the country, in Rauch’s words, “from the Virgin Islands to the Northern Marianas to Alaska to Hawaii.” Rauch had to testify before Congress on Thursday about what many critics have characterized as the mismanagement of red snapper fishing in the Gulf of Mexico, including off of Alabama’s Gulf Coast.  It did not go well. Video, Read the rest here 09:47

When Editorials go bad: Ignoring science (bad science?) will limit the Gulf of Maine to a bleak fisheries future

BDNMeanwhile, Gulf of Maine fishermen are increasingly noticing species that traditionally sought out warmer waters, including Maryland blue crab, red hake, turbot, squid, black sea bass, dogfish and others. Some prey on shrimp, partially explaining that crustacean’s decline. (They wrote this, then ignored it, blaming everything on over fishing!) Read the rest here 16:00