Tag Archives: bluefin and yellowfin tunas
The difference between Blue and Yellow (Fin Tuna)
From Humdrum to Gourmet: There was a time when eating tuna fish was not considered a gourmet experience. Canned tuna was a standard luncheon selection for school children and weekend casseroles. Demand for tuna was small: In 1950, the worldwide catch totaled 660,000 tons (approximately); today the desire has increased geometrically, and the world catch recently reached an excess of 7 million tons. From Trash to Treasure In the 1970s, Bluefin tuna was considered trash fish. It was used in cat food and sport fishermen paid to have it hauled off their boats. In the mid-1990s the reputation for Bluefin tuna in Japan was so bad that it was referred to as neko-matagi, food too low for even a cat to eat. Today it is the most expensive fish in the sea. >click to read<09:34
Study: Exposure to crude oil from the Deepwater Horizon disaster causes swimming deficiencies in juvenile mahi mahi
The four million barrels of crude oil that spewed into the Gulf of Mexico from BP’s failed oil drilling operation potentially exposed millions of fish and other ocean organisms to highly toxic compounds. Read more here 11:30
