Tag Archives: price paid to fishermen
Are seafood wholesalers filling their pockets?
Where are the huge profits of seafood wholesalers going? Or the difference between the price paid to fishermen and the price charged to consumers, for example for crab and lobster? “It’s never easy to say who is pocketing the profits,” immediately replies Jean Côté, biologist and scientific director of the Association of Professional Fishermen of Southern Gaspésie. There are cases where there are no “staggering profits”, he insists. For example, Mr. Côté recalls that at the start of the lobster fishing season, the fisherman received $8 per pound for his catch and his displayed price in the supermarket was $8.77. >click to read< 10:41
Slim pickings for Nantucket scallopers on opening day
Optimism was in short supply as commercial scalloping season opened this morning, but the dock price, the price paid to fishermen for a pound of shucked scallops, was almost double what it was on opening day last year: $22 per pound, compared to $12 in 2020. At Sayle’s Seafood, scallops were selling retail for $35 per pound this afternoon. Souza’s Seafood had yet to set a price. Bob DeCosta, who has been working the waters here for decades, “I just think there aren’t a lot of scallops. It’s not like last year. But we’ll see. The fleet is small and the price is good. >click to read< 17: 11
