Louisiana needs to spend seafood promotion dollars

June 19, 2013 Gulf of Mexico

Time is running out for the state to spend millions of dollars aimed at convincing consumers Louisiana seafood is safe to eat. Lt. Gov. Jay Dardenne told the Louisiana Seafood Promotion and Marketing Board on Wednesday that five months remain to spend $16 million still left from $30 million BP gave the state after an oil rig exploded in the Gulf of Mexico. The money will expire in November unless BP agrees to an extension. continued@The Advocate

Louisiana Seafood Promotion and Marketing Board

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The New England groundfish debacle (Part III): who or what is at fault? Nils E. Stolpe/FishNet

It took me a while to decide how to most accurately describe the situation that has been visited upon the New England fishing communities that are and since colonial times have been dependent on the groundfish fisheries.

NILS STOLPE: The New England groundfish debacle (Part IV): Is cutting back harvest really the answer?

While it’s a fact that’s hardly ever acknowledged, the assumption in fisheries management is that if the population of a stock of fish isn’t at some arbitrary level, it’s because of too much fishing. Hence the term “overfished.” Hence the mandated knee jerk reaction of the fisheries managers to not enough fish; cut back on fishing. What of other factors? They don’t count. It’s all about fishing, because fishing is all that the managers can control; it’s their Maslow’s Hammer. When it comes to the oceans it seems as if it’s about all that the industry connected mega-foundations that support the anti-fishing ENGOs with hundreds of millions of dollars a year in “donations” are interested in controlling. Read the article here

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