New leaders of FFAW and ASP pledge to work together for 2023 snow crab season

February 16, 2023 Canada

The Fish, Food & Allied Workers union and the Association of Seafood Producers have long butted heads over issues related to the fishing industry but say they’re facing historic challenges this season and want to avoid any problems from the outset. “In light of the challenges we are facing this year, we have agreed that our best approach is to collectively discuss the challenges the crab fishery is facing and to seek support from both levels of government to ensure that we have a successful crab fishery in 2023,” said Paul Grant, board chair of the seafood producers’ board, in a press release ahead of the media availability. >click to read< 11:41

2023 snow crab season, Association of Seafood Producers, FFAW, Fish Food & Allied Workers, Greg Pretty, Newfoundland and Labrador, Paul Grant, Snow crab, to work together

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The New England groundfish debacle (Part III): who or what is at fault? Nils E. Stolpe/FishNet

It took me a while to decide how to most accurately describe the situation that has been visited upon the New England fishing communities that are and since colonial times have been dependent on the groundfish fisheries.

NILS STOLPE: The New England groundfish debacle (Part IV): Is cutting back harvest really the answer?

While it’s a fact that’s hardly ever acknowledged, the assumption in fisheries management is that if the population of a stock of fish isn’t at some arbitrary level, it’s because of too much fishing. Hence the term “overfished.” Hence the mandated knee jerk reaction of the fisheries managers to not enough fish; cut back on fishing. What of other factors? They don’t count. It’s all about fishing, because fishing is all that the managers can control; it’s their Maslow’s Hammer. When it comes to the oceans it seems as if it’s about all that the industry connected mega-foundations that support the anti-fishing ENGOs with hundreds of millions of dollars a year in “donations” are interested in controlling. Read the article here

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