One Year after Ian: Shrimping Industry
Grant Erickson’s family spent 70 years building their shrimping business on San Carlos Island. Hurricane Ian destroyed it in about 12 hours. “Devastating. We’ve never been damaged so bad,” he recalled. “You come back to that, and you’re stunned. You’re in shock. You don’t even know where to start. It’s too much all at once.” It’s just hard to put in words the last year,” Jesse Clapham, the fleet manager for Erickson and Jensen Seafood. “We had a meeting, and everybody said, ‘Do we want to give up and go home, or do we want to put it back together?’ And everybody unanimously said, ‘Put it back together,’” he recalled. But doing so would be a Herculean challenge. Photo, Video, >>click to read<< 10:57
Leave a Reply