Slidell seafood processor arrested, accused of not reporting purchases from commercial fishers

November 1, 2012 Gulf of Mexico

The owner of a Slidell seafood processing company who was arrested in Baton Rouge on felony charges of failing to report purchases of thousands of pounds of seafood was charged with similar misdemeanors earlier this year in St. Tammany Parish, court records show. Gary Michael Bauer, owner of Pontchartrain Blue Crab, is now facing 18 counts of filing false public records and 18 counts of injuring public records, according to the Wildlife and Fisheries Department.

http://www.nola.com/crime/index.ssf/2012/10/slidell_seafood_processor_arre.html

felony charges of failing to report, Gary Michael Bauer, owner of Pontchartrain Blue Crab, Wildlife and Fisheries Department

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The New England groundfish debacle (Part III): who or what is at fault? Nils E. Stolpe/FishNet

It took me a while to decide how to most accurately describe the situation that has been visited upon the New England fishing communities that are and since colonial times have been dependent on the groundfish fisheries.

NILS STOLPE: The New England groundfish debacle (Part IV): Is cutting back harvest really the answer?

While it’s a fact that’s hardly ever acknowledged, the assumption in fisheries management is that if the population of a stock of fish isn’t at some arbitrary level, it’s because of too much fishing. Hence the term “overfished.” Hence the mandated knee jerk reaction of the fisheries managers to not enough fish; cut back on fishing. What of other factors? They don’t count. It’s all about fishing, because fishing is all that the managers can control; it’s their Maslow’s Hammer. When it comes to the oceans it seems as if it’s about all that the industry connected mega-foundations that support the anti-fishing ENGOs with hundreds of millions of dollars a year in “donations” are interested in controlling. Read the article here

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