Lobstah-lovin’ Texans get another Cousins Maine Lobster Truck

August 19, 2016 New England

Cousins Maine Lobster Truck is expanding its fleet with another mobile kitchen in San Antonio, Texas, according to the San Antonio Current, which said the addition was announced on Facebook. The Portland-based company, started by cousins Jim Tselikis and Sabin Lomac, opened its 12th location last December in Nashville, as reported by Mainebiz. At the time it had 18 trucks in 12 cities, including Nashville. The truck franchise launched in 2012. The Texas newspaper said the local trucks are franchised by Todd Knief and Neil Werner, who first started serving Maine lobster rolls, lobster bisque and lobster tacos the weekend of June 4. Cousins Maine Lobster became famous when it won backing on ABC’s Shark Tank show by real estate financier Barbara Corcoran. Link 12:21

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The New England groundfish debacle (Part III): who or what is at fault? Nils E. Stolpe/FishNet

It took me a while to decide how to most accurately describe the situation that has been visited upon the New England fishing communities that are and since colonial times have been dependent on the groundfish fisheries.

NILS STOLPE: The New England groundfish debacle (Part IV): Is cutting back harvest really the answer?

While it’s a fact that’s hardly ever acknowledged, the assumption in fisheries management is that if the population of a stock of fish isn’t at some arbitrary level, it’s because of too much fishing. Hence the term “overfished.” Hence the mandated knee jerk reaction of the fisheries managers to not enough fish; cut back on fishing. What of other factors? They don’t count. It’s all about fishing, because fishing is all that the managers can control; it’s their Maslow’s Hammer. When it comes to the oceans it seems as if it’s about all that the industry connected mega-foundations that support the anti-fishing ENGOs with hundreds of millions of dollars a year in “donations” are interested in controlling. Read the article here

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