Toxic algae bloom closes Downeast Maine shellfish industry

October 6, 2016 New England

Last week, the Department of Marine Resources issued a recall of mussels, clams and quahogs caught in Downeast Maine after samples tested positive for domoic acid, a biotoxin that causes illness, memory loss, brain damage and possibly death in humans. At the same time, the state banned harvesting for mussels, clams, oysters and carnivorous snails on parts of a wide swath of coastline from Deer Isle to the Canadian border. “A closure for this toxin in Eastern Maine is unprecedented, that is not anything anyone has ever seen,” said Darcie Couture, a Brunswick marine scientist and former head of the state’s marine biotoxin program. “No one on this coast is that experienced with a domoic acid event,” Couture said. “I don’t think it is sinking in how serious this is.” Read the story here 23:07

Clams, clams and quahogs, domoic acid, harvesting banned, Maine shellfish industry, Mussels, oysters and carnivorous snails, recall of mussels, toxic algae bloom

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The New England groundfish debacle (Part III): who or what is at fault? Nils E. Stolpe/FishNet

It took me a while to decide how to most accurately describe the situation that has been visited upon the New England fishing communities that are and since colonial times have been dependent on the groundfish fisheries.

NILS STOLPE: The New England groundfish debacle (Part IV): Is cutting back harvest really the answer?

While it’s a fact that’s hardly ever acknowledged, the assumption in fisheries management is that if the population of a stock of fish isn’t at some arbitrary level, it’s because of too much fishing. Hence the term “overfished.” Hence the mandated knee jerk reaction of the fisheries managers to not enough fish; cut back on fishing. What of other factors? They don’t count. It’s all about fishing, because fishing is all that the managers can control; it’s their Maslow’s Hammer. When it comes to the oceans it seems as if it’s about all that the industry connected mega-foundations that support the anti-fishing ENGOs with hundreds of millions of dollars a year in “donations” are interested in controlling. Read the article here

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