A whopping 23-pound lobster was caught off the coast of St. Martin’s, New Brunswick. He’s estimated to be more than 100 years old. Alma Lobster Shop is home to the king critter but it might not be for long. “We’re not sure what we’re going to do with him yet,” Elizabeth Macdonald, who works at the shop, told CTV Atlantic. She suggested they may auction him or sell him and at $11 a pound, so he could fetch more than $230. Video, read the rest here 10:33
NILS STOLPE: The New England groundfish debacle (Part IV): Is cutting back harvest really the answer?
While it’s a fact that’s hardly ever acknowledged, the assumption in fisheries management is that if the population of a stock of fish isn’t at some arbitrary level, it’s because of too much fishing. Hence the term “overfished.” Hence the mandated knee jerk reaction of the fisheries managers to not enough fish; cut back on fishing. What of other factors? They don’t count. It’s all about fishing, because fishing is all that the managers can control; it’s their Maslow’s Hammer. When it comes to the oceans it seems as if it’s about all that the industry connected mega-foundations that support the anti-fishing ENGOs with hundreds of millions of dollars a year in “donations” are interested in controlling. Read the article here
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